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Company Information:

Company Name:
Technical Assessment Inc.
Address:
1000 Potomac St Nw
Washington, DC 20007
Phone:
N/A
URL:
N/A
EIN:
N/A
DUNS:
N/A
Number of Employees:
N/A
Woman-Owned?:
Yes
Minority-Owned?:
No
HUBZone-Owned?:
No

Commercialization:

Has been acquired/merged with?:
N/A
Has had Spin-off?:
N/A
Has Had IPO?:
N/A
Year of IPO:
N/A
Has Patents?:
N/A
Number of Patents:
N/A
Total Sales to Date $:
$ 0.00
Total Investment to Date $
$ 0.00
POC Title:
N/A
POC Name:
N/A
POC Phone:
N/A
POC Email:
N/A
Narrative:
N/A

Award Totals:

Program/Phase Award Amount ($) Number of Awards
SBIR Phase I $193,000.00 4
SBIR Phase II $285,558.00 1

Award List:

ALTHOUGH GOVERNMENT AND PRIVATE INSTITUTIONS HAVE EXPENDED VAST RESOURCES TO COMPILE DATA ON FOOD COMPOSITION, CONTAMINANTS IN WATER AND FOODS, AND CONSUMPTION, SUCH DATA ARE GENERALLY UNATTAINABLE OR INCOMPLETELY UTILIZED BY SCIENTISTS, REGULATORS, AND

Award Year / Program / Phase:
1986 / SBIR / Phase I
Award Amount:
$44,000.00
Agency:
HHS
Principal Investigator:
Barbara petersen , PRINCIPAL INVESTIGATOR
Abstract:
Although government and private institutions have expended vast resources to compile data on food composition, contaminants in water and foods, and consumption, such data are generally unattainable or incompletely utilized by scientists, regulators, and businesses needing sophisticatedinsight into… More

LASER/BACTERIAL ASSAY SYSTEM FOR TOXICANT DETECTION AND QUANTIFICATION

Award Year / Program / Phase:
1988 / SBIR / Phase I
Award Amount:
$49,000.00
Agency:
USDA
Principal Investigator:
Dr ira cecil felkner
Abstract:
A laser/bacterial assay systems for detecting and measuring toxic chemicals and natural toxins in food, water and soil will be refined and field tested. the scientific feasibili ty of using a light scattering laser system with a battery orf isogenic bacillus subtillis strains genetically engin eered… More

FOOD COMPONENT RESEARCH DATABSE/MICROCOMPUTERS

Award Year / Program / Phase:
1989 / SBIR / Phase I
Award Amount:
$50,000.00
Agency:
HHS
Principal Investigator:
Abstract:
The existing national cancer institute food component research database (fcrdb) and international food language will be modified to allow the use of sophisticated new computer tools, such as online knowledge base assistance, graphics, and windowing environments. the modifications will also provide… More

DIETARY CONSTITUENT CANCER MODULATION ANALYSIS SYSTEM

Award Year / Program / Phase:
1989 / SBIR / Phase I
Award Amount:
$50,000.00
Agency:
HHS
Principal Investigator:
Abstract:
N/a

DIETARY CONSTITUENT CANCER MODULATION ANALYSIS SYSTEM

Award Year / Program / Phase:
1991 / SBIR / Phase II
Award Amount:
$285,558.00
Agency:
HHS
Principal Investigator:
Abstract:
The dietary constituent-cancer modulation analysis system (dc-cmas) provides microcomputer-based, user-friendly capabilities for dietary assessment. dc-cmas will contain food consumption data, constituent data (on nutrients, contaminants, food additives, and other constituents), and biological… More