ProFishent Inc

Many fungal and bacterial pathogens produce proteolytic enzymes that facilitate penetration into fish skin or eggshells. These diseases are a major and growing challenge to sustainable aquaculture in ...

Marine aquaculture production now exceeds 20 million metric tons annually (FAO 2010) but viral diseases are still a major threat to the expansion of sustainable mariculture systems (National Marine Fi ...

Viral diseases are a major impediment to the development and expansion of environmentally safe and sustainable aquaculture systems (NMFS 2007). Despite control measures, pathogenic viruses kill millio ...

Although aquaculture is the world's fastest-growing animal food production system, diseases remain a major impediment to the development and expansion of environmentally safe and sustainable aquacultu ...

Netting, tagging, and/or vaccination of shrimp or fish often result in increased stress and infections caused by opportunistic pathogens. Damaged epidermis or cuticle provides a portal of entry to po ...

Although companies based outside the U.S. have tested and, in some cases, sold basic anti-viral vaccines to aquaculture producers, practicing veterinarians and virologists have been unimpressed by the ...

This innovative Phase 1 project will test the feasibility of using the science of nanotechnology and emulsion chemistry to produce nanoparticles in a matrix to greatly enhance the immunogenicity of in ...

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