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The Award database is continually updated throughout the year. As a result, data for the given year is not complete until April of the following year. Annual Reports data is a snapshot of agency reported information for that year and hence might look different from the live data in the Awards Information charts.

  1. SBIR Phase I: Development of a Multimodal Interface for improving independence of Blind and Visually-Impaired people

    SBC: UNAR Labs, LLC            Topic: EW

    The broader impact/commercial potential of this project will be to promote empowerment of millions of blind and visually-impaired (BVI) people by enabling greater independence, supporting increased educational attainment, proliferation of vocational opportunities, and enhancing their overall quality of life. There are currently no commercial solutions for providing BVI users with an assistive tech ...

    SBIR Phase I 2019 National Science Foundation
  2. SBIR Phase I: An Algorithm that Predicts the Readmission Risk of a Hospital Patient

    SBC: HOME CARE BUSINESS SERVICES INC            Topic: SH

    The broader impact/commercial potential of this Small Business Innovation Research (SBIR) Phase I project will be the availability of a patient readiness formula, an algorithm that will improve outcomes by engaging patients in their own healthcare from hospital admission through discharge. The societal impact includes (1) reducing the cost related to readmissions for Congestive Heart Failure, Acut ...

    SBIR Phase I 2018 National Science Foundation
  3. SBIR Phase II: Modular Tensioning Cartridge

    SBC: THE MONTALVO CORPORATION            Topic: MI

    This Small Business Innovation Research (SBIR) Phase II project will address the design, prototype and testing of a modular tension control device for individual tension regulation in the composite manufacturing sector. Composites are increasingly used in mission critical applications where the material and the product must perform reliably, while at the same time improving productivity, increasin ...

    SBIR Phase II 2018 National Science Foundation
  4. Formulation and testing of an entirely wood-based exterior insulation board for the high-performance building market

    SBC: GO Lab Inc.            Topic: 17NCER6B

    The goal of this project is the formulation a rigid, insulating, low-density wood composite, with physical and thermal properties comparable to fossil fuel derived foams. _x000D_ _x000D_ To achieve energy conservation standards mandated by certification agencies such as Passive House and LEED, high performance buildings require multiple shells of insulation – an inner shell that contains electri ...

    SBIR Phase I 2018 Environmental Protection Agency
  5. Development of Non-Stigmatizing Hip Protection for Prevention of Fall-Related Injuries

    SBC: Alba-Technic, LLC            Topic: NIA

    PROJECT SUMMARY ABSTRACT Hip fracture is one of the most serious fall related injuries in older adultshas a high rate of mortality and higher rate of disabilityThe incidence of hip fractures continues to increase as older adults become a larger proportion of the U SpopulationWithin one year post hip injuryof elderly die andof community dwellers are placed in nursing homesAccordinglyhip injury prev ...

    SBIR Phase I 2018 Department of Health and Human Services
  6. Optimizing Direct Delivery of Nucleic Acid Therapeutics

    SBC: FHC, INC.            Topic: 105

    Project Summary While nucleic acid therapeutics have shown promise in rodent and nonhuman primate models of CNS diseasesall double blind clinical trials to date have failedOne likely explanation for this failure is poor therapeutic distribution in targeted brain regionsFor examplepost mortem studies of patients with Parkinsonandapos s Disease receiving intraparenchymal injections of AAV NTN demons ...

    STTR Phase I 2018 Department of Health and Human Services
  7. Home-based Sleep Technology for MCI and Alzheimer's Disease Monitoring

    SBC: Activas Diagnostics, LLC            Topic: NIA

    Abstract There is an urgent need for new diagnostic approaches for early identification and progression in Alzheimer s diseaseADand related dementiasADRDNIA s Strategic Direction C and D to improve our understanding and develop interventions for mild cognitive impairmentMCIthe prodrome of ADThis proposal focuses on sleep statusa known hallmark of neurological diseaseand commonly present in MCI ADS ...

    SBIR Phase I 2018 Department of Health and Human Services
  8. Development of a Small-Scale HTST Milk Processing Line for Small and Mid-Size Dairy Farms

    SBC: Atlantic Corporation            Topic: 812

    Project Description and Objectives:The overarching goal of this SBIR project is to develop a cost-effective, small-scale milk processing line for HTST pasteurization as a pathway to increased revenue and profitability for small and mid-size dairy farms. Intensive research will answer critical questions in two key areas: 1) Technical Feasibility - analysis of currently available processing line com ...

    SBIR Phase I 2018 Department of Agriculture
  9. Semi-Autonomous Follow-me Biomass Baler

    SBC: AUTONOMOUS TRACTOR CORPORATION            Topic: 813

    This project addresses USDA-NIFA's research priorities regarding crop management systems that promote energy conservation and efficiency, including the use of alternative and renewable energy resources. This proposal outlines a plan to prove the research concept of a Single-pass Autonomous Follow-me (SAF) Baler. The SAF baler is intended to bale the available supply of corn stover during corn ...

    SBIR Phase I 2018 Department of Agriculture
  10. Technical and market feasibility of kelp meal as a nutritional supplement in low-moisture foods

    SBC: VitaminSea LLC            Topic: 812

    VitaminSea, LLC (VitaminSea) is developing a kelp-based additive, "SeaKelp+," for bread, optimized to bring the nutritional benefits of consuming seaweed to a large population of consumers. VitaminSea met both of the Phase I SBIR project's technical objectives. Objective #1 proved feasibility of adding kelp to bread, creating a more nutritious product that consumers would eat with a longer she ...

    SBIR Phase II 2018 Department of Agriculture

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