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The Award database is continually updated throughout the year. As a result, data for FY24 is not expected to be complete until March, 2025.

Download all SBIR.gov award data either with award abstracts (290MB) or without award abstracts (65MB). A data dictionary and additional information is located on the Data Resource Page. Files are refreshed monthly.

The SBIR.gov award data files now contain the required fields to calculate award timeliness for individual awards or for an agency or branch. Additional information on calculating award timeliness is available on the Data Resource Page.

  1. Improved Firefighter Face Piece Lenses for Self-Contained Breathing Apparatus

    SBC: PolyNew, Inc            Topic: HSB0111006

    This multiphase project develops higher heat resistant materials for use in face shields of self-contained breathing apparatuses (SCBAs) and brings them to commercial markets. Key findings of the Phase I work are that polyethersulfone (PES) is a promising replacement for polycarbonate (PC) with respect to thermal and optical properties. However, PES has considerably lower mechanical impact strengt ...

    SBIR Phase II 2012 Department of Homeland Security
  2. Ambient Temperature Oxidation Catalyst for Ethylene Control in Fresh Produce Containers

    SBC: TDA RESEARCH, INC.            Topic: 813

    The respiration of fresh fruits and vegetables (FF & V) converts oxygen from the surrounding atmosphere into carbon dioxide, moisture and ethylene. While ethylene is used under controlled conditions as a ripening agent, the presence of even small amounts of ethylene gas in shipping and storage containers causes most fresh produce to deteriorate faster, potentially spoiling it before it reaches the ...

    SBIR Phase I 2012 Department of Agriculture
  3. Innovative high-airflow smokehouse design with novel method of controlling airflow to cook faster&to reduce temperature&color variation

    SBC: HANSON, ROBERT            Topic: 85

    Industrial smokehouses are large forced-air convection batch ovens used to cook and smoke meat products such as bacon, ham, bologna, whole turkeys, chicken breast, snack sticks, jerky, smoked sausage, hotdogs, sliced luncheon meats, and other smoked meats. These huge smokehouses are crucial to the operation of the American meat industry, yet in the past two decades, the design of these ovens has s ...

    SBIR Phase I 2012 Department of Agriculture
  4. Preventing Bone Loss and Weight Gain with Combinations of Vitamin D and Phytochemicals

    SBC: Aptotec, Inc.            Topic: 85

    Obesity and osteoporosis are major public health concerns due to their prevalence in our increasingly sedentary and aging society. In the U.S. today, an estimated 55% of people 50 and older are at risk for developing osteoporosis. Because as much as 20% of bone mass can be lost in the first five to seven years following menopause, osteoporosis is a major health issue for aging women. In 2005, oste ...

    SBIR Phase I 2012 Department of Agriculture
  5. Improved Strategies for Elevated Vermicomposting Systems

    SBC: SKOLEX BIOTECHNOLOGIES            Topic: 84

    The agricultural community's relationship with urban centers has always been complicated and highly dynamic. Recent US Census data indicates that "agricultural America" is growing the fastest at the transition zones near urban areas. At the same time there is strong interest by those living in cities and suburbs to participate in food production and farming. In conjunction with these trends i ...

    SBIR Phase I 2012 Department of Agriculture
  6. Phosphorus removal from ethanol thin stillage to produce a low phosphorus livestock feed and a valuable granular fertilizer.

    SBC: KANSAS ENVIRONMENTAL MANAGEMENT ASSOCIATES LLC            Topic: 84

    Grain ethanol production byproducts or ?coproducts? are commonly used in modern beef finishing rations. The term distillers grains (DGS) is intended to include these and similar coproducts. The expansion of the ethanol industry has led to the wide spread availability and economic pricing of DGS, resulting in significant amounts of DGS being commonly included in beef finishing rations. The fermenta ...

    SBIR Phase I 2012 Department of Agriculture
  7. Sustainable Green Diesel Production: Upgrading Biomass Waste Pyrolysis Oil

    SBC: TDA RESEARCH, INC.            Topic: 88

    The explosive growth of biofuels in recent years has shown that there is great potential for biomass to be a raw material for the production of transportation fuels. Possibly the most economical means to produce biofuels is by the liquification of biomass (fast pyrolysis) and subsequent upgrading. This method is also potentially the most sustainable, provided the feedstock is produced sustainably. ...

    SBIR Phase I 2012 Department of Agriculture
  8. Biobased and Biodegradable Impact Modifier for Completely Renewable Bioplastic

    SBC: PolyNew, Inc            Topic: 88

    The now rapidly developing field of plastic materials based on renewable resources (bioplastics) provides tremendous opportunities to sustain and enhance the domestic plastics industries, the fourth largest manufacturing sector of the American economy. In addition, bioplastic materials are derived from agricultural materials and will help reduce the U.S. dependence on foreign oil Growth in the use ...

    SBIR Phase II 2012 Department of Agriculture
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