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Award Data
The Award database is continually updated throughout the year. As a result, data for FY24 is not expected to be complete until March, 2025.
Download all SBIR.gov award data either with award abstracts (290MB)
or without award abstracts (65MB).
A data dictionary and additional information is located on the Data Resource Page. Files are refreshed monthly.
The SBIR.gov award data files now contain the required fields to calculate award timeliness for individual awards or for an agency or branch. Additional information on calculating award timeliness is available on the Data Resource Page.
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Development of an antisense-based antimicrobial agent for treatment of Phytophthora capsici
SBC: GUILD ASSOCIATES INC Topic: 82Collectively Phytophthora species are estimated to cost the agricultur industry tens of billions of dollars per year globally. Phytophthora capsici a fungus-like plant pathogen is a scurge of vegetable crops known to infect over 45 species including peppers, cucumbers, squash, cantaloupe, watermelon, zucchini, pumpkin, eggplant, tomatoes, snap beans and lima beans.Its complex life cycle high genet ...
SBIR Phase I 2015 Department of Agriculture -
Reducing Cost, Improving Efficiency and Safety of Farming Crickets as Food Ingredients
SBC: ALL THINGS BUGS LLC Topic: 812N/A
SBIR Phase I 2015 Department of Agriculture -
The use of acousto-ultrasonics to determine the quality of the brazing and grinding of carbide tipped cutting tools
SBC: S.T.S., INC. Topic: 81Thin saws, although more difficult to manufacture and use, conserve valuable wood fiber resources and make the users of these thin saws more competitive globally. As such, thinner sawblades are growing in popularity in spite of the "challenges" associated with their manufacture and use. Three of those challengers revolve around brazing tips into thinner sawblades1) Because the steel is thinner, le ...
SBIR Phase I 2015 Department of Agriculture -
Pathogen Filtration for Greenhouse Irrigation with Nano-Engineered Porous Filter Media
SBC: MetaMateria Technologies, LLC Topic: 813Worldwide, 60 to 90% of available water is used for agricultural purposes and competes with industrial and drinking water for high quality sources. Irrigation water can be source of wide range biological problems such like plant pathogens especially when surface water or recirculated water is used. For example, the water mold plant pathogens,.cause seedling damping-off, stunting, and stem, crown, ...
SBIR Phase I 2015 Department of Agriculture -
Biological feedback control of LED grow lights
SBC: PhytoSynthetix Topic: 813In controlled environment agricultural (CEA) systems (greenhouses and indoor plant production facilities) light is the most energy consuming, and yet the least controlled, input factor for plant growth. Plants can dissipate up to 80% of the absorbed light energy as heat through physiological protective mechanisms (non photochemical quenching) and this light cannot be used for plant growth. Light e ...
SBIR Phase I 2015 Department of Agriculture -
Novel, Allergen Specific, Molecularly Imprinted Polymers for Use in Laboratory and Inline Food Process Monitoring Applications
SBC: SPORIAN MICROSYSTEMS, INC Topic: 85The emerging challenges associated with human exposure to food allergens have fueled an urgent need for development of novel detection and sensing systems. Food industries, regulatory agencies, and allergy suffers require the ability to quickly test and continuously monitor in-situ for specific allergens and/or food contaminants in food and food processes.Film that adhere specifically to nut aller ...
SBIR Phase I 2015 Department of Agriculture -
Stored Product Protection with a Pheromone Based Multi- Insect Detector.
SBC: SENSOR DEVELOPMENT CORPORATION Topic: 85Processing of whole grains and other cropsinto agricultural products, storage of those products and treatment of those stored products to control insect population growth are important parts of the agriculture industry.The red flour beetle, the warehouse beetle, the sawtooth grain beetle, the cigarette beetle and the Indian meal moth are destructive insect pests of these stored products.These stor ...
SBIR Phase I 2015 Department of Agriculture -
A Low-Cost Pathogen Detection System for Food Safety
SBC: Access Sensor Technologies LLC Topic: 85Food safety is a global problem, which costs the world billions of dollars and over a million lives annually. Access Sensor Technologies proposes to develop a rapid, low-cost, easy to use system for the measurement of food borne pathogens. The proposed kit builds off of patent-pending technology that will deliver exceptional ease-of-use as well as performance metrics (time, cost, labor) exceeding ...
SBIR Phase I 2015 Department of Agriculture -
A Regenerable Sorbent for Deep Desulfurization of Alpha Pinene
SBC: TDA RESEARCH, INC. Topic: 81Crude Sulfated Turpentine (CST) is a by-product of the Kraft wood pulping process, and its derivatives (e.g., terpenes such as alpha pinene) are used as fragrances in commercial products ranging from cosmetics to detergents. They can also be, and are, catalytically transformed into valuable chemicals by hydrogenation, oxidation and isomerization reactions. However, turpentine and its derivatives c ...
SBIR Phase II 2015 Department of Agriculture -
Virus-like-particle (VLP) vaccines for animals
SBC: LARAD INC Topic: 83Safe and affordable food is an important part of human health and wellness. The worldwide food animal industry, anchored by research and new product innovation in the US, produces high quality proteins that are part of a healthy diet and an essential food source for human populations worldwide. Diseases that affect food animals threaten the safety and quantity of this protein source. LARAD was est ...
SBIR Phase II 2015 Department of Agriculture