Award Data

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The Award database is continually updated throughout the year. As a result, data for FY19 is not expected to be complete until June, 2020.

  1. WEB-BASED TOOLS TO ENHANCE LIVESTOCK INFRASTRUCTURE IN REGIONAL and LOCAL FOOD SYSTEMS

    SBC: Bos Native Meats, LLC            Topic: 812

    This project seeks to introduce web-based technology tools to the livestock industry that would equilibrate business risks between farmer and processor, moving the relationships toward mobile technology for convenience and reliability, and increasing business efficiency for both parties.Our project is designed to make small to mid-sized livestock farms more profitable by assuring the availability ...

    SBIR Phase I 2015 Department of Agriculture
  2. Reducing Cost, Improving Efficiency and Safety of Farming Crickets as Food Ingredients

    SBC: ALL THINGS BUGS LLC            Topic: 812

    N/A

    SBIR Phase I 2015 Department of Agriculture
  3. Advanced DPP technology for rapid animal-side detection of bovine tuberculosis

    SBC: CHEMBIO DIAGNOSTIC SYSTEMS, INC.            Topic: 83

    Bovine tuberculosis (TB), a zoonotic disease caused by Mycobacterium bovis, continues to plague the cattle industry in the United States (US) and worldwide. Current diagnostic methods are inadequate; therefore, improved tests are urgently needed for disease control/eradication. The goal of the proposed research is to develop a simple, rapid, accurate, and cost-effective blood test for bovine TB in ...

    SBIR Phase I 2015 Department of Agriculture
  4. Commercialization of a Synthetic, Live-attenuated FMDV Vaccine

    SBC: Codagenix Inc.            Topic: 83

    Foot and mouth disease is distributed world-wide in over 100 countries, and has proven to be devastating to livestock of cloven-hoofed animals such as cattle, goats, sheep, pigs, and buffaloes. Similar to other members of the Picornaviridae family, there is considerable natural genetic variation in the FMDV population found in nature. There are seven serotypes of the foot and mouth disease virus, ...

    SBIR Phase I 2015 Department of Agriculture
  5. The use of acousto-ultrasonics to determine the quality of the brazing and grinding of carbide tipped cutting tools

    SBC: S.T.S., INC.            Topic: 81

    Thin saws, although more difficult to manufacture and use, conserve valuable wood fiber resources and make the users of these thin saws more competitive globally. As such, thinner sawblades are growing in popularity in spite of the "challenges" associated with their manufacture and use. Three of those challengers revolve around brazing tips into thinner sawblades1) Because the steel is thinner, le ...

    SBIR Phase I 2015 Department of Agriculture
  6. A Novel Portable Detection Device for Neonicotinoids: Surveillance of their Presence and Link to Bee Colony Collapse Disorder

    SBC: SEACOAST SCIENCE, INC.            Topic: 813

    There is a growing body of evidence that neonicotinoid based insecticides are partly responsible for the so-called bee colony collapse disorder in which entire colonies of Western honey bees die off. However, many experts believe that more scientific research is needed before supporting a ban of these pesticides to take them off the market. Seacoast is developing an innovative analytical device to ...

    SBIR Phase I 2015 Department of Agriculture
  7. Biological feedback control of LED grow lights

    SBC: PhytoSynthetix            Topic: 813

    In controlled environment agricultural (CEA) systems (greenhouses and indoor plant production facilities) light is the most energy consuming, and yet the least controlled, input factor for plant growth. Plants can dissipate up to 80% of the absorbed light energy as heat through physiological protective mechanisms (non photochemical quenching) and this light cannot be used for plant growth. Light e ...

    SBIR Phase I 2015 Department of Agriculture
  8. Bt resistance management: software for research, education, and outreach

    SBC: Applied Biomathematics Inc            Topic: 813

    Bt crops offer tremendous potential benefits to growers, the environment, seed companies, and society. The risk of pest resistance threatens to reduce the benefits of Bt technology, including its profitability. Mathematical models of evolution provide the main tool guiding insect resistance management (IRM). IRM models are used to quantify and communicate the benefits of stewardship practices. The ...

    SBIR Phase I 2015 Department of Agriculture
  9. Novel, Allergen Specific, Molecularly Imprinted Polymers for Use in Laboratory and Inline Food Process Monitoring Applications

    SBC: SPORIAN MICROSYSTEMS INC            Topic: 85

    The emerging challenges associated with human exposure to food allergens have fueled an urgent need for development of novel detection and sensing systems. Food industries, regulatory agencies, and allergy suffers require the ability to quickly test and continuously monitor in-situ for specific allergens and/or food contaminants in food and food processes.Film that adhere specifically to nut aller ...

    SBIR Phase I 2015 Department of Agriculture
  10. A Low-Cost Pathogen Detection System for Food Safety

    SBC: Access Sensor Technologies LLC            Topic: 85

    Food safety is a global problem, which costs the world billions of dollars and over a million lives annually. Access Sensor Technologies proposes to develop a rapid, low-cost, easy to use system for the measurement of food borne pathogens. The proposed kit builds off of patent-pending technology that will deliver exceptional ease-of-use as well as performance metrics (time, cost, labor) exceeding ...

    SBIR Phase I 2015 Department of Agriculture
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