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Award Data

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The Award database is continually updated throughout the year. As a result, data for FY20 is not expected to be complete until September, 2021.

  1. Barley Biorefinery: Protein Concentrates and BioBased Chemicals

    SBC: MONTANA BIOAGRICULTURE INC.            Topic: 86

    The phase II project is a key element in a larger project to develop value added agricultural manufacturing in rural communities. In phase 1 MBAI demonstrated feasibility of producing multiple high value co-products in a barley biorefinery.The current process uses barley to produce barley protein concentrate, BPC, with ethanol as a co-product. BPC has valuable markets as a protein ingredient in aq ...

    SBIR Phase II 2017 Department of Agriculture
  2. Bio-based Indigo Agricultural Supply Chain Development

    SBC: STONY CREEK COLORS, INC.            Topic: 812

    Stony Creek Colors sells clean and safe natural dyes to the textile and fashion industries, allowing its customers to offer environmentally conscious premium products. Through its flagship natural indigo product, the company has developed and proven a complete agricultural supply chain to replace synthetic dyes with plant-based drop-in solutions. Innovations across the complete crop and processing ...

    SBIR Phase II 2017 Department of Agriculture
  3. Interactive Administrator Dashboard for Improving School-Wide Behavior Supports

    SBC: Liveschool Inc.            Topic: edIES15R0005

    In prior research and development, the project team developed LiveSchool, an online platform to track student behavior. With this Phase I funding, the team will develop and test a prototype of an administrator dashboard. The dashboard will generate reports on individual student behavior patterns across classes and on the prevalence of behavioral issues across different teachers. The dashboard will ...

    SBIR Phase I 2017 Department of EducationInstitute of Education Sciences
  4. Diversifying and Adding Value to the Food Industry: Mealworm Powder as an Ingredient

    SBC: ALL THINGS BUGS LLC            Topic: 85

    Diversifying and Adding Value to the Food Industry: Mealworm Powder as an IngredientThe goal of this SBIR effort is to begin diversifying the insects as a food market currently valued at $105M and growing to $1.53 billion by 2021. Currently, crickets have been the primary focus of the market, but mealworms offer a strong alternative. To become competitive in the larger protein market, the insect b ...

    SBIR Phase I 2017 Department of Agriculture
  5. WonderWindow Field Test Research for Rural & Community Development

    SBC: GS RESEARCH, LLC            Topic: 86

    This project will install energy-saving window retrofits on 20 to 25 homes of low-income seniors in Vermont and measure the real world energy savings provided by the WonderWindow retrofits.

    SBIR Phase I 2017 Department of Agriculture
  6. Intelligent Mapping of the Farm Using Low-Cost, GPS-Enabled Cameras During Existing Farm Activities

    SBC: NWB SENSORS INC.            Topic: 812

    With the advent of precision agriculture, the way we farm is changing. Technologies exist to add precision to all aspects of the farm. Through "mapping the farm," precision management strategies can be implemented such as: targeted herbicide application, targeted soil management, improved yield predictions, improved management of water, and other farm resources. These practices all require informa ...

    SBIR Phase I 2017 Department of Agriculture
  7. Low Cost energy Storage for Rural Renewable Energy Micro-grids

    SBC: Gloyer-Taylor Laboratories LLC            Topic: 812

    Small to medium farm/ranch development and electricity demand are a closely related phenomenon, and when combined with responsible environmental protection, renewable energy projects become an excellent means for sustainable economic growth. Renewable energy projects benefit rural communities in multiple areas by creating new employment opportunities, stimulating economic activity, reducing enviro ...

    SBIR Phase I 2017 Department of Agriculture
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