Award Data

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The Award database is continually updated throughout the year. As a result, data for FY19 is not expected to be complete until June, 2020.

  1. Adding Value and Sustainability to the Food Industry: Mealworm Protein Ingredient as Extract and Powder

    SBC: ALL THINGS BUGS LLC            Topic: 85

    Adding Value and Sustainability to the Food Industry: Mealworm Protein Ingredient as Extract and PowderThe goal of this SBIR effort is to contribute value and ingredient diversity to the food industry. The insect based food market is currently valued at $105M and is growing to $1.53 billion by 2021. To date only whole insect powders, not fractionated or extracted protein products made from insects ...

    SBIR Phase II 2018 Department of Agriculture
  2. Advanced Fast Shutter for Debris Mitigation

    SBC: Hyperion Technology Group, Inc.            Topic: DTRA143007

    In an effort to development more robust optical system coatings DTRA, in collaboration with Sandia National Labs, is working to characterize the degradation of optical materials for space systems when exposed to high intensely EUV/ cold x-rays. The experiments utilizes the Double Eagle z-pinch facility which generates high current, high voltage arc pinch plasma to produce an intense EUV and cold x ...

    SBIR Phase II 2017 Department of DefenseDefense Threat Reduction Agency
  3. AlphaBear2

    SBC: Spry Fox LLC            Topic: EDIES17R0006

    This project team will fully develop and test AlphaBear 2, a vocabulary learning game for grade 4 to 7 students. Vocabulary is a prerequisite for academic success, as it is linked to stronger performance across academic subjects and improved reading comprehension. It is more difficult for students to participate in educational activities without understanding the key vocabulary associated with tha ...

    SBIR Phase II 2017 Department of EducationInstitute of Education Sciences
  4. Barley Biorefinery: Protein Concentrates and BioBased Chemicals

    SBC: MONTANA BIOAGRICULTURE INC.            Topic: 86

    The phase II project is a key element in a larger project to develop value added agricultural manufacturing in rural communities. In phase 1 MBAI demonstrated feasibility of producing multiple high value co-products in a barley biorefinery.The current process uses barley to produce barley protein concentrate, BPC, with ethanol as a co-product. BPC has valuable markets as a protein ingredient in aq ...

    SBIR Phase II 2017 Department of Agriculture
  5. Bio-based Indigo Agricultural Supply Chain Development

    SBC: STONY CREEK COLORS, INC.            Topic: 812

    Stony Creek Colors sells clean and safe natural dyes to the textile and fashion industries, allowing its customers to offer environmentally conscious premium products. Through its flagship natural indigo product, the company has developed and proven a complete agricultural supply chain to replace synthetic dyes with plant-based drop-in solutions. Innovations across the complete crop and processing ...

    SBIR Phase II 2017 Department of Agriculture
  6. Creating an advanced, economical, eco-friendly measurement of snow water equivalence using observed GNSS signals beneath the snow

    SBC: NWB SENSORS INC.            Topic: 84

    The purpose for this research is to develop a Snow Water Equivalency (SWE) sensor that will broaden our understanding/management of snow and the water we receive from it.Importance of the ProblemSnowpack is very important to the United States' water budget with 85% of freshwater runoff originating as snowmelt in the west, and nine significant floods of the 20th century were directly related to ...

    SBIR Phase II 2018 Department of Agriculture
  7. Enhancing Administrator Coaching of Classroom Teachers

    SBC: Liveschool Inc.            Topic: 99190018R0005

    Purpose: In previous research and development, the team created LiveSchool, a technology for teachers to report student behavior in their class. In this project, the team will fully develop and test ClassCoach, a dashboard for administrators to track student behavior and to recommend resources teachers can use to address student behavioral needs in their classes. Over the past several years, schoo ...

    SBIR Phase II 2018 Department of EducationInstitute of Education Sciences
  8. Hierarchical, Layout-Aware, Radiation Effects Tools Vertically Integrated into an EDA Design Flow for Rad-Hard by Design

    SBC: Reliable MicroSystems, LLC            Topic: DTRA16A003

    The goal of this workis to establish a radiation-aware capability in a commercial EDA design flow that will enable first-pass success in radiation resiliency for DoD ASIC designs in much the same way that existing EDA design suites ensure first pass functionality and performance success of complex ASICs destined for commercial applications.Such an integrated capability does not presently exist.The ...

    STTR Phase II 2018 Department of DefenseDefense Threat Reduction Agency
  9. Novel Munition Technologies to Attack and Defeat Weapons of Mass Destruction (WMD)

    SBC: Hyperion Technology Group, Inc.            Topic: DTRA143004

    Traditional weapon systems often fail to meet the requirements of close combat typical of the previously discussed engagement, where insurgents often blend in or store weapon amongst friendly or non-combatant forces, to shield them from precision strike munitions of a technologically superior force. This type of warfare has led to an increased focus on the use of less-lethal weapons, to reduce let ...

    SBIR Phase II 2017 Department of DefenseDefense Threat Reduction Agency
  10. Scale up and commercialization of high performance biocomposite structures

    SBC: Grow Plastics LLC            Topic: 88

    Grow Plastics has a technology that has been demonstrated to generate sandwich core structures in thermoplastic products. This efficient structure allows the generation of plastic products which are equivalent in strength to solid products, yet use 1/3 of the material. This substantial material reduction allows the production of parts that are lower environmental impact (due to source reduction) a ...

    SBIR Phase II 2018 Department of Agriculture
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