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The Award database is continually updated throughout the year. As a result, data for FY24 is not expected to be complete until March, 2025.

Download all SBIR.gov award data either with award abstracts (290MB) or without award abstracts (65MB). A data dictionary and additional information is located on the Data Resource Page. Files are refreshed monthly.

The SBIR.gov award data files now contain the required fields to calculate award timeliness for individual awards or for an agency or branch. Additional information on calculating award timeliness is available on the Data Resource Page.

  1. Development of Informatics Infrastructure to Support the use of High Throughput Genetic Data for Herd Management

    SBC: INVICTUS INFORMATICS LLC            Topic: 812

    The use of high throughput genetic data has transformed animal agriculture dramatically overthe last 17 years.Large breed associations and national breeding programs are collecting genomewide genotypes and implementing genomic selection to improve production phenotypes.Thesetechnologies have proven both powerful and transformative.They have also become inexpensive.Whole genome genotypes can be gen ...

    STTR Phase II 2023 Department of Agriculture
  2. Coupled Process for Production of Hydrogen from Bio-based Feedstocks

    SBC: PCC HYDROGEN INC.            Topic: 88

    Project SummaryWith an accelerating global transition to low-carbon-emission vehicles hydrogen-powered fuelcells have attracted increasing attention especially in the heavy-duty vehicle forklift agricultureand construction equipment sectors where batteries lack sufficient capacity and carry a weightliability.Hydrogen production by large scale electrolyzers has been proposed for locations of low- c ...

    SBIR Phase I 2023 Department of Agriculture
  3. Smartphone Integrated Multispectral Image Sensor for Packaged Meat Safety

    SBC: PRIMELABS LLC            Topic: 85

    Meat is a highly perishable food and requires proper storage processing and packaging. Meatproducts decompose naturally because of high fat and water contents that render them susceptibleto spoilage by both lipid oxidation and microbial contamination. The spoiled meat is hazardous dueto microbial growth and the subsequent transmission of food borne illnesses. Food packaging is oneof the main proce ...

    SBIR Phase I 2023 Department of Agriculture
  4. A biological alternative to chemical pesticides to control corn earworm in Hawaii

    SBC: LEPIDEXT, INC.            Topic: 82

    PROJECT SUMMARYThe seed corn industry in Hawaii is the largest agricultural industry in the state. At $151M (2016figures) it represents 25% of the State's sector GDP. The islands' tropical climate allows for year- round corn breeding and propagation practices. The constant presence of corn in Hawaii supportsmore than a dozen flights of corn earworm (CEW) per year making Helicoverpa zea a moresigni ...

    STTR Phase I 2023 Department of Agriculture
  5. Development of Informatics Infrastructure to Support the use of High Throughput Genetic Data for Herd Management on Small and Mid-size Farms

    SBC: INVICTUS INFORMATICS LLC            Topic: 812

    The use of high throughput genetic data has transformed animal agriculture dramatically overthe last 15 years.Large breed associations and national breeding programs are collecting genomewide genotypes and implementing genomic selection to improve production phenotypes.Thesetechnologies have proven both powerful and transformative.They have also become inexpensive.Whole genome genotypes can be gen ...

    SBIR Phase I 2022 Department of Agriculture
  6. Commercialization of Novel Metal-Phosphate Luminescent Reagent for Measuring Peroxide Value in Edible Fats & Oils

    SBC: VerraGlo, LLC            Topic: 85

    Collaborators at VerraGlo LLC and the University of Kentucky have patented foundationaltechnology for metal-phosphate luminophores (MPL) that emit luminescence proportional to thehydroperoxide content of edible fats & oils using commercially available luminometers (r-squaregreater than 0.98).This project will continue to build upon the technological advances made duringthe SBIR Phase I project by ...

    SBIR Phase II 2022 Department of Agriculture
  7. Portable Analytical Instrument for Monitoring of Volatile Organic Compound in Complex Backgrounds

    SBC: ADELPHI TECHNOLOGY, LLC            Topic: 20OSAPE2B

    The proposed device is a compact, portable, and robust battery-powered analytical instrument for monitoring of ultra-low concentrations of various VOCs in complex backgrounds. Our technology is based on principles of analytical gas chromatography (GC), utilizes scrubbed ambient air as carrier gas and a novel highly integrated multisensory platform as a detector. Due to the implementation of a mult ...

    SBIR Phase I 2021 Environmental Protection Agency
  8. A Method to Suppress Bt Resistance in the Corn Earworm

    SBC: LEPIDEXT, INC.            Topic: 8199999999999999

    Among the persistent threats to US agriculture the development of resistance against methods tocontrol pest populations ranks high. Polyphagous insects such as the corn earworm (Helicoverpazea) evolve these problematic resistance traits with particular rapidity and entire classes ofinsecticides are already ineffectual against H. zea.Most worrisome is the rise of resistance againstBt toxins as tran ...

    SBIR Phase I 2021 Department of Agriculture
  9. Commercial Assay Kit Using Novel Compound Semiconductor Materials for Measuring Peroxide Value in Edible Fats & Oils

    SBC: VerraGlo, LLC            Topic: 85

    Collaborators at VerraGlo LLC and the University of Kentucky have discovered manganese-dopednanocrystals that possess artificial peroxidase activity and emit luminescence in the visible regionof the electromagnetic spectrum.Luminescence emissions chemically stimulated from theperoxidase mechanism are proportional to the hydroperoxide content of samples (R2 > 0.98 usingcommercially available lumino ...

    SBIR Phase I 2020 Department of Agriculture
  10. USDA SBIR PHASE II- SCICAST: Stimulating Community Involvement by Cultivating Screencast Technologies

    SBC: INQUIRY TECHNOLOGIES, LLC            Topic: 86

    Rural educational systems continue to show alarming trends with regard to lower student achievement, higher drop-out rates, a declining tax base, less parental support, and fewer school resources. Consequently, rural students typically have less access to lab facilities, fewer Advanced Placement (AP) and distance-learning course offerings, and fewer opportunities to get additional academic help at ...

    SBIR Phase II 2018 Department of Agriculture
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