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The Award database is continually updated throughout the year. As a result, data for FY19 is not expected to be complete until April, 2020.

  1. SALMONELLA CONTROL ON POULTRY USING A DISINFECTANT DIP

    SBC: Biomedical Development Corporation            Topic: N/A

    CURRENTLY, POULTRY PRODUCTS WHICH ARE PROCESSED AND DISTRIBUTED IN A NON-COOKED FORM, MAY CONTAIN SIGNIFICANT NUMBERS OF PATHOGENIC BACTERIA SUCH AS SALMONELLA, LISTERIA AND CAMPYLOBACTER. POULTRY PROCESSING TECHNOLOGY HAS NOT AT THIS TIME DEVELOPED A SYSTEM OF EVISCERATION THAT DOES NOT CONTAMINATE THE CARCASS TO SOME EXTENT. TECHNOLOGY TO ELIMINATE THESE CONTAMINATING PATHOGENS FROM THE CARCASS ...

    SBIR Phase I 1991 Department of Agriculture
  2. RURAL INTEGRATED TECHNOLOGY CENTERS FOR COMMUNITY DEVELOPMENT

    SBC: Cadsa Inc.            Topic: N/A

    N/A

    SBIR Phase I 1991 Department of Agriculture
  3. AERIAL FIREFIGHTING RETARDANT APPLICATION SYSTEMS

    SBC: Hawkins and Powers Aviation, Inc.            Topic: N/A

    NOT ALL WILDFIRES CAN BE FOUGHT FROM THE GROUND. MILLIONS OF DOLLARS ARE SPENT EACH YEAR ON AERIAL FIREFIGHTING. A MAJOR PROBLEM CONCERNING THE AERIAL APPLICATION OF FIRE RETARDANTS IS TO ACHIEVE THE OPTIMUM PLACEMENT AND COVERAGHELEVEL (GALLOSN OF RETARDANT PER 100 SQUARE FEET OF GROUND) FOR THE TYPE FUEL AND TERRAIN THE FIRE IS BURNING IN. EXPERIENCED CREWS ARE CAPABLE OF DETERMINING THE APPROPR ...

    SBIR Phase II 1991 Department of Agriculture
  4. ELECTROCHEMICAL CONVERSION OF LIGNINDERIVED POLYMERIC MATERIALS TO VALUABLE CHEMICALS

    SBC: Lynntech Inc.            Topic: N/A

    BIOMASS MATERIALS, DERIVED MAINLY FROM AGRICULTURAL AND FORESTRY BYPRODUCS BIOMASS MATERIALS, DERIVED MAINLY FROM AGRICULTURAL AND FORESTRY BYPRODUCTS, REPRESENT A LARGE SOURCE OF VALUABLE ORGANIC CHEMICAL FEEDSTOCKS. FOR UTILIZATION OF BIOMASS TO BE ECONOMICALLY ATTRACTIVE, ALL THE MAJOR POLYMERIC COMPONENTS OF IT (CELLULOSE, HEMICELLULOSE AND LIGNIN) MUST BE CAPABLE OF BEING DEGRADED. THE LIGNIN ...

    SBIR Phase II 1991 Department of Agriculture
  5. A FARMERS COMMERCIAL COOPERATIVE ENERGIZED BY SOCIAL PARTICIPATION IN THE ENTERPRISE

    SBC: Redford Goat And Cheese Co Inc            Topic: N/A

    DEPRESSED HISPANIC FARMERS IN THE REDFORD VALLEY HAVE FORMEDA COOPERATIVE TO PRODUCE GOAT MILK TO FABRICATE SPECIALTY CHEESES IN A PRODUCER-OWNED FACILITY. DAIRY HUSBANDRY/TECHNOLOGY EDUCATION WILL TAKE PLACE IN A MODEL HERD AND PRODUCT DEVELOPMENT RESEARCH CENTER. A MARKETING PLAN IS IN PLACE TO TEST CONSUMER ACCEPTANCE OF DIFFERENT CHEESES AND TO SUPPLY OUTLETS WHEN FULL-SCALE PRODUCTION HASBEGU ...

    SBIR Phase I 1991 Department of Agriculture
  6. DETECTION AND IDENTIFICATION OF FOREIGN ODORS IN GRAIN

    SBC: Transducer Research Inc.            Topic: N/A

    THE USDA/FGIS IS RESPONSIBLE FOR INSPECTING GRAIN FOR QUALITY ACCORDING TO THE U.S. GRAIN STANDARDS. GRAIN INSPECTION AND GRADING IS MANDATORY FOR MOST EXPORT GRAIN AND COMMON IN DOMESTIC GRAIN. THE PRESENCE OF ODOR (SOUND, MUSTY, SOUR, SMUTTY OR COFO) CAN INFLUENCE THE GRADE OF THE GRAIN. CURRENTLY, INSPECTORS PLACE THEIR FACE IN THE GRAIN AND INHALE TO DETERMINE THE ODOR. THE IDENTIFICATION OF O ...

    SBIR Phase II 1991 Department of Agriculture
  7. MULTI-VORTEX SYSTEM FOR RECOVERING VOLATILE ORGANIC CONTAMINANTS FROM INDUSTRIAL GAS

    SBC: Energy Innovations, Inc.            Topic: N/A

    MORE COST EFFECTIVE SYSTEMS ARE NEEDED FOR RECOVERING VOLATILE ORGANIC CONTAMINANTS (VOCS) FROM INDUSTRIAL EXHAUSTGAS. THE PROPOSED APPROACH IS TO COOL THE GAS WELL BELOW THE DEW POINT OF THE VOCS. NORMALLY, ICE AND DIRT FORM ON THE CONDENSING SURFACE, REDUCING THE HEAT TRANSFER RATE, REQUIRING SHUT-DOWN AND PREVENTIVE MAINTENANCE. ENERGY INNOVATION, INC.'S, INNOVATION WILL ELIMINATE THESE REQUIRE ...

    SBIR Phase I 1991 Environmental Protection Agency

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