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The Award database is continually updated throughout the year. As a result, data for the given year is not complete until April of the following year. Annual Reports data is a snapshot of agency reported information for that year and hence might look different from the live data in the Awards Information charts.

  1. Babington Net-Power, Multi-liquid Fuel Heater/Cooker

    SBC: Babington Technology            Topic: 15NCER02

    For 50 years Babington has pioneered the field of ultra-clean combustion for home and off-grid heating and cooking. Our unique air-atomization and burner technology provides for near perfect combustion of liquid fuels with variable heat outputs. Babington burners have heated homes and millions of meals for U.S. militaries and disaster relief organizations worldwide. Recently, we reengineered ou ...

    SBIR Phase I 2016 Environmental Protection Agency
  2. Production of Bio-Rejuvenated Recycled Shingles (BR2S) for Pavement Construction

    SBC: BIO-ADHESIVE ALLIANCE, INC            Topic: 14NCER5B

    This SBIR Phase II proposal provides a sustainable solution for two major environmental challenges in the agriculture and building industry. In the agriculture industry, swine manure treatment is a major problem, both environmentally and economically. Currently, more than 120 million hogs being produced in the US per year, generating more than 6 billion gallons of swine manure that must be treated ...

    SBIR Phase II 2016 Environmental Protection Agency
  3. Production of Bio-Rejuvenated Recycled Shingles (BR2S) for Pavement Construction

    SBC: BIO-ADHESIVE ALLIANCE, INC            Topic: 14NCER5B

    This SBIR Phase I project will develop a novel technology to convert swine manure to bio-rejuvenators that are green, low in cost and highly effective (more durable) to revitalize tear-off roofing shingles for reuse in pavement construction. Bio-Adhesive Alliance provides a sustainable and environmentally friendly technology to not only treat swine manure, but also to reuse tear-off roofing shingl ...

    SBIR Phase I 2015 Environmental Protection Agency
  4. Retrofit Air Pollution Control Filter for Restaurant Underfired Charbroilers

    SBC: InnovaTech, Inc            Topic: TopicF

    Daily, approximately 321,000 underfired charbroilers in approximately 700,000 U.S. food service operations account for 94 percent of current restaurant emissions, equivalent to more than 285 tons of particulate matter (PM) and more than 41 tons of volatile organic compounds (VOCs), a significant source of environmental air pollution adversely impacting health. Grease emissions from one underfired ...

    SBIR Phase II 2010 Environmental Protection Agency
  5. Retrofit Air Pollution Control Filter for Restaurant Underfired Charbroilers

    SBC: InnovaTech, Inc            Topic: 09NCERP1

    Daily, approximately 321,000 underfired charbroilers in approximately 700,000 U.S. food service operations account for 94 percent of current restaurant emissions, equivalent to more than 285 tons of particulate matter (PM) and more than 41 tons of volatile organic compounds (VOCs), a significant source of environmental air pollution adversely impacting health. Grease emissions from one underfired ...

    SBIR Phase II 2010 Environmental Protection Agency
  6. Retrofit Air Polluton Control filter for Restaurant Underfired Charbroilers

    SBC: InnovaTech, Inc            Topic: N/A

    Daily about 700,000 US food service operations/restaurants emit >285 tons of particulate matter (PM) and >41 tons of volatile organic compounds (VOCs), a significant source of environmental air pollution that can adversely impact health. An estimated 321,000 US underfired charbroilers are responsible for 94% of current restaurant emissions, with approximate costs for conventional emission control ...

    SBIR Phase I 2009 Environmental Protection Agency
  7. Retrofit Air Pollution Control Filter for Restaurant Underfired Charbroilers

    SBC: InnovaTech, Inc            Topic: 08NCERF1

    Each day about 700,000 U.S. food service operations/restaurants emit more than 285 tons of particulate matter (PM) and more than 41 tons of volatile organic compounds (VOCs), a significant source of environmental air pollution that can adversely impact health. An estimated 321,000 U.S. underfired charbroilers are responsible for 94% of current restaurant emissions, with approximate costs for conv ...

    SBIR Phase I 2009 Environmental Protection Agency
  8. Microbial Community Microarrays to Assess Chemical and Biological Characteristics of Water Quality

    SBC: SOUTHEAST TECH INVENTURES            Topic: N/A

    This Phase I SBIR project intends to demonstrate the feasibility of a freshwater microbial community microarray called the WaterChipTM, for detecting the presence of an important model for mercury chemical pollutant in freshwater. By demonstrating its utility for detecting evidence of this pollutant, the basis for expanding the WaterChips capability to other environmental toxins and pollutants wi ...

    SBIR Phase I 2007 Environmental Protection Agency
  9. Microbial Community Microarrays to Assess Chemical and Biological Characteristics of Water Quality

    SBC: SOUTHEAST TECH INVENTURES            Topic: 06NCERA1

    This Phase I SBIR project intends to demonstrate the feasibility of a freshwater microbial community microarray, called the WaterChip™, for detecting the presence of an important model for mercury chemical pollutant in freshwater. By demonstrating its utility for detecting evidence of this pollutant, the basis for expanding the WaterChip’s capability to other environmental toxins and poll ...

    SBIR Phase I 2007 Environmental Protection Agency
  10. A TEQ Based Dioxin Kit Utilizing Fluorescent Aptmers

    SBC: Eno River Labs, LLC            Topic: N/A

    Eno River Labs, LLC proposes to develop and on-site testing kit for dioxins that uses fluorescently tagged ssDNA aptamers for selective binding and subsequent screening/quantitative analysis of dioxin in soil sample. Current dioxin field test kits are immunoassay based, which are insufficiently specific and sometimes unreliable. Therefore, reliable dioxin testing requires laboratory tests, which ...

    SBIR Phase I 2006 Environmental Protection Agency

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