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Award Data

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The Award database is continually updated throughout the year. As a result, data for FY20 is not expected to be complete until September, 2021.

  1. Fatigue Crack Detection Via Differential Thermography

    SBC: Stress Photonics, Inc.            Topic: N/A

    N/A

    SBIR Phase II 1996 Department of Transportation
  2. PRODUCTION OF AN INDUSTRIAL THERMOSETTING RESIN FROM WHEY AND WHEY BY-PRODUCTS

    SBC: Chemical Process Corp.            Topic: N/A

    THE ADVENT OF ULTRAFILTRATION PROCESSES HAS ALLOWED THE CHEESE INDUSTRY TO PRODUCE HIGH-QUALITY, WHEY-PROTEIN CONCENTRATES FOR USE AS FOOD INGREDIENTS. AT THE SAME TIME,HOWEVER, MORE THAN TWO-THIRDS OF THE WHEY VOLUME IS COLLECTED AS ESSENTIALLY UNUSABLE WHEY PERMEATE CONTAINING 5% LACTOSE AND ACCOMPANYING SALTS. ABOUT 20% BY VOLUME OF THE WHEY REMAINS ASSOCIATED WITH THE CHEESE CURD AND IS EXPELL ...

    SBIR Phase II 1984 Environmental Protection Agency
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