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The Award database is continually updated throughout the year. As a result, data for the given year is not complete until April of the following year. Annual Reports data is a snapshot of agency reported information for that year and hence might look different from the live data in the Awards Information charts.

  1. Development of a sensor for detecting Paralytic Shellfish Poisoning toxins

    SBC: SeaTox Research Inc            Topic: 842

    Paralytic shellfish poisoning (PSP) due to consumption of contaminated shellfish is an increasing problem is the coastal waters of the United States, particularly in New England and the Pacific Ocean. The symptoms of PSP include vomiting, diarrhea, shortness of breath, confusion, and loss of coordination in both marine animals and humans. In severe cases, PSP toxins can cause respiratory failure a ...

    SBIR Phase I 2017 Department of CommerceNational Oceanic and Atmospheric Administration
  2. Babington Net-Power, Multi-liquid Fuel Heater/Cooker

    SBC: Babington Technology            Topic: 15NCER02

    For 50 years Babington has pioneered the field of ultra-clean combustion for home and off-grid heating and cooking. Our unique air-atomization and burner technology provides for near perfect combustion of liquid fuels with variable heat outputs. Babington burners have heated homes and millions of meals for U.S. militaries and disaster relief organizations worldwide. Recently, we reengineered ou ...

    SBIR Phase I 2016 Environmental Protection Agency
  3. Production of Bio-Rejuvenated Recycled Shingles (BR2S) for Pavement Construction

    SBC: BIO-ADHESIVE ALLIANCE, INC            Topic: 14NCER5B

    This SBIR Phase II proposal provides a sustainable solution for two major environmental challenges in the agriculture and building industry. In the agriculture industry, swine manure treatment is a major problem, both environmentally and economically. Currently, more than 120 million hogs being produced in the US per year, generating more than 6 billion gallons of swine manure that must be treated ...

    SBIR Phase II 2016 Environmental Protection Agency
  4. Production of Bio-Rejuvenated Recycled Shingles (BR2S) for Pavement Construction

    SBC: BIO-ADHESIVE ALLIANCE, INC            Topic: 14NCER5B

    This SBIR Phase I project will develop a novel technology to convert swine manure to bio-rejuvenators that are green, low in cost and highly effective (more durable) to revitalize tear-off roofing shingles for reuse in pavement construction. Bio-Adhesive Alliance provides a sustainable and environmentally friendly technology to not only treat swine manure, but also to reuse tear-off roofing shingl ...

    SBIR Phase I 2015 Environmental Protection Agency
  5. Porous Membrane Electrode for Quantitative Detection of Toxins

    SBC: Mercury Science Inc.            Topic: 816N

    In Phase I, a novel porous electrode was designed to demonstrate a rapid, simple assay for the detection of domoic acid in marine samples. During Phase II, methods to manufacture porous electrodes will be improved to enable high volume production of low-cost biosensors that can be connected to a potentiostat. These biosensors will be incorporated into a portable test kit for the quantitation of do ...

    SBIR Phase II 2013 Department of CommerceNational Oceanic and Atmospheric Administration
  6. Retrofit Air Pollution Control Filter for Restaurant Underfired Charbroilers

    SBC: InnovaTech, Inc            Topic: TopicF

    Daily, approximately 321,000 underfired charbroilers in approximately 700,000 U.S. food service operations account for 94 percent of current restaurant emissions, equivalent to more than 285 tons of particulate matter (PM) and more than 41 tons of volatile organic compounds (VOCs), a significant source of environmental air pollution adversely impacting health. Grease emissions from one underfired ...

    SBIR Phase II 2010 Environmental Protection Agency
  7. Retrofit Air Pollution Control Filter for Restaurant Underfired Charbroilers

    SBC: InnovaTech, Inc            Topic: 09NCERP1

    Daily, approximately 321,000 underfired charbroilers in approximately 700,000 U.S. food service operations account for 94 percent of current restaurant emissions, equivalent to more than 285 tons of particulate matter (PM) and more than 41 tons of volatile organic compounds (VOCs), a significant source of environmental air pollution adversely impacting health. Grease emissions from one underfired ...

    SBIR Phase II 2010 Environmental Protection Agency
  8. Retrofit Air Polluton Control filter for Restaurant Underfired Charbroilers

    SBC: InnovaTech, Inc            Topic: N/A

    Daily about 700,000 US food service operations/restaurants emit >285 tons of particulate matter (PM) and >41 tons of volatile organic compounds (VOCs), a significant source of environmental air pollution that can adversely impact health. An estimated 321,000 US underfired charbroilers are responsible for 94% of current restaurant emissions, with approximate costs for conventional emission control ...

    SBIR Phase I 2009 Environmental Protection Agency
  9. Retrofit Air Pollution Control Filter for Restaurant Underfired Charbroilers

    SBC: InnovaTech, Inc            Topic: 08NCERF1

    Each day about 700,000 U.S. food service operations/restaurants emit more than 285 tons of particulate matter (PM) and more than 41 tons of volatile organic compounds (VOCs), a significant source of environmental air pollution that can adversely impact health. An estimated 321,000 U.S. underfired charbroilers are responsible for 94% of current restaurant emissions, with approximate costs for conv ...

    SBIR Phase I 2009 Environmental Protection Agency
  10. Microbial Community Microarrays to Assess Chemical and Biological Characteristics of Water Quality

    SBC: SOUTHEAST TECH INVENTURES            Topic: N/A

    This Phase I SBIR project intends to demonstrate the feasibility of a freshwater microbial community microarray called the WaterChipTM, for detecting the presence of an important model for mercury chemical pollutant in freshwater. By demonstrating its utility for detecting evidence of this pollutant, the basis for expanding the WaterChips capability to other environmental toxins and pollutants wi ...

    SBIR Phase I 2007 Environmental Protection Agency

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