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The Award database is continually updated throughout the year. As a result, data for FY24 is not expected to be complete until March, 2025.

Download all SBIR.gov award data either with award abstracts (290MB) or without award abstracts (65MB). A data dictionary and additional information is located on the Data Resource Page. Files are refreshed monthly.

The SBIR.gov award data files now contain the required fields to calculate award timeliness for individual awards or for an agency or branch. Additional information on calculating award timeliness is available on the Data Resource Page.

  1. Solid State High Energy Density Batteries

    SBC: FRAMERGY INC            Topic: SOCOM222001

    Modern lithium ion batteries are known for their poor safety performance, with many reports of battery failure and fire having been reported. One of the major causes of battery fire is from the use of flammable solvents, such as organic carbonates, as the electrolyte. These hazards have long limited the usage of batteries in dangerous conditions, such as on the battlefield. To combat this issue, t ...

    SBIR Phase II 2023 Department of DefenseSpecial Operations Command
  2. Seaweed-based bioplastic replacement for commercial lobster fishing gear.

    SBC: VIABLE GEAR LLC            Topic: 93

    Viable Gear will provide proof-of-concept for a seaweed-based bioplastic to be used in manufacturing a compostable biotwine for marine equipment, designed to replace petroleum-based plastics. This addresses NOM-SBIR research topic area 9.3, The Changing Ocean - specifically to "support increased protection and restoration of marine and coastal habitats to enhance vital ecosystems", by helping decr ...

    SBIR Phase I 2023 Department of CommerceNational Oceanic and Atmospheric Administration
  3. Development and evaluation of peroxide free fin-fish nursery feeds with active DHA-synthase enzyme (DSe)

    SBC: FPN LLC            Topic: 93

    The marine microalgae Chrypthecodinium conhii (C. cohnii) contains high levels of docosahexaenoic acid (DHA) and DHA synthase enzymes (DSe). Finfish have shown de novo synthesis of DHA when fed a C. cohnii product, KoniSap™, developed by FPN LLC. KoniSap™ is unique to the aqua-feed market as it is produced under low temperature and inert gas to prevent lipid oxidation and avoid enzyme denatura ...

    SBIR Phase II 2023 Department of CommerceNational Oceanic and Atmospheric Administration
  4. Sustainable seed production for North Atlantic kelp aquaculture

    SBC: Ocean's Balance Inc            Topic: 93

    Demand for seaweed products has dramatically increased in the U.S.; however, domestic production from both wild harvests and aquaculture operations only supplies 1% of this demand. To meet demand, expansion of seaweed aquaculture is crucial to protect wild populations from extinction by overharvesting, which impacts entire marine ecosystems. Currently, U.S. kelp aquaculture methods rely on wild ha ...

    SBIR Phase II 2023 Department of CommerceNational Oceanic and Atmospheric Administration
  5. Distress Evaluation: Situational Cueing, Alerting and Monitoring (DE-SCAM)

    SBC: EDUWORKS CORPORATION            Topic: DHS221001

    U.S. Coast Guard personnel monitoring radio transmissions of vessels at sea must be able to identify distress calls despite interference, degraded conditions, and the stressed speech of those in emergency situations. However, not all distress calls are genuine. Hoax calls can be intended as malicious pranks, due to intoxication, or to distract Coast Guard assets from other tasks such as drug inter ...

    SBIR Phase I 2022 Department of Homeland Security
  6. Development and evaluation of peroxide free fin-fish nursery feeds with active DHA-synthase enzyme (DSe)

    SBC: FPN LLC            Topic: 93

    The marine microalgae Crypthecodinium cohnii (C. cohnii) contains high levels of DHA and DHA synthase enzyme (DSe) both of which may provide nutritional benefits to finfish for human consumption. Field Phyto-Nutrients LLC has developed a process for algae-based feed preparation where the algae is dried under low temperature (

    SBIR Phase I 2022 Department of CommerceNational Oceanic and Atmospheric Administration
  7. Sustainable seed production for North Atlantic kelp aquaculture

    SBC: Ocean's Balance Inc            Topic: 93

    Demand for seaweed products has dramatically increased in the U.S.; however, only 1% is met with domestic production. Expansion of seaweed aquaculture is crucial to protect wild populations from extinction by overharvesting, which impacts entire marine ecosystems. Current kelp aquaculture methods rely on harvested reproductive tissue, which is not sustainable. In response to NOAA Topic 9.3, Health ...

    SBIR Phase I 2022 Department of CommerceNational Oceanic and Atmospheric Administration
  8. Optically Transparent Tapered Resistive Films

    SBC: Nanovox, LLC            Topic: SOCOM16004

    To enhance U.S. Navy operations, a technology platform will be developed for fabricating environmentally robust, visible through near-infrared (NIR) band transparent, tapered resistivity films. After refining the operational requirements and updating the device design models, a design trade study will be performed using the measured electrical (i.e., conductivity) and optical (i.e., spectral trans ...

    SBIR Phase II 2022 Department of DefenseSpecial Operations Command
  9. Solid State High Energy Density Batteries

    SBC: FRAMERGY INC            Topic: SOCOM222001

    Modern lithium ion batteries are known for their poor safety performance, with many reports of battery failure and fire having been reported. One of the major causes of battery fire is from the use of flammable solvents, such as organic carbonates, as the electrolyte. These hazards have long limited the usage of batteries in dangerous conditions, such as on the battlefield. To combat this issue, f ...

    SBIR Phase I 2022 Department of DefenseSpecial Operations Command
  10. Tide to Table Traceability and Marketing System

    SBC: Shellfish Solutions Inc.            Topic: 9101

    The Centers for Disease Control estimates Vibrio (parahaemolyticus & vulnificus) causes 80,000 illnesses and 100 deaths in the United States every year, most commonly from eating raw or undercooked seafood such as oysters. However, according to the co-chair of the Interstate Shellfish Sanitation Conference: “Our current [tracking] system…is inadequate.... More than half of all traceback invest ...

    SBIR Phase II 2021 Department of CommerceNational Oceanic and Atmospheric Administration
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