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Award Data
The Award database is continually updated throughout the year. As a result, data for FY24 is not expected to be complete until March, 2025.
Download all SBIR.gov award data either with award abstracts (290MB)
or without award abstracts (65MB).
A data dictionary and additional information is located on the Data Resource Page. Files are refreshed monthly.
The SBIR.gov award data files now contain the required fields to calculate award timeliness for individual awards or for an agency or branch. Additional information on calculating award timeliness is available on the Data Resource Page.
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A Highly Efficient Vitrification Device for Animal Embryos and Spermatozoa
SBC: CRYOCRATE LLC Topic: 83This SBIR Phase I project aims to develop a novel ultrafast cooling device and companion cell suspension processing device that significantly reduce the need for cryoprotectants and improve the post-thaw viability and functionalities of livestock semen and embryos. These products will potentially greatly facilitate application of livestock artificial insemination (AI) and embryo transfer (ET) tech ...
SBIR Phase I 2018 Department of Agriculture -
A Milk-Based MicroRNA Assay to Stratify BLV Infectiousness in Dairy Cattle
SBC: Northstar Cooperative, Inc. Topic: 83Milk samples are a rich matrix of diagnostically relevant biomarkers that capture the acute physiology of the dairy cow. Almost all serological ELISAs are applicable in milk and, as forensic technologies continue to become a superior diagnostic tool in the dairy industry, the use of genetic markers in milk are becoming the forefront of dairy molecular diagnostics. Established national DHI sampling ...
SBIR Phase I 2018 Department of Agriculture -
Ultra-High Efficiency Ethylene Scrubber to Reduce Cold Storage Costs of Produce
SBC: Sonata Scientific Topic: 813The importance of improving postharvest handling can be understood in terms of the primary impact of poor postharvest care--food loss. Technologies for improving postharvest handling focus on extending the shelf life of the fruit or vegetable while maintaining or improving upon the quality of the produce. A major achievement in prolonging produce storage life has been the implementation of cold st ...
SBIR Phase I 2018 Department of Agriculture -
NGAflix: a cloud-based adaptive bitrate video processing and distribution system
SBC: KITWARE INC Topic: NGA181002The large volume of full motion video from unmanned aerial vehicles, along with other data from various sensors creates resource andengineering challenges in managing, processing and distributing that data. Law enforcement and intelligence work require videos in locationsfar from where they were recorded, and need multiple sensor streams to be synchronized for search, filtering, and transformation ...
SBIR Phase I 2018 Department of DefenseNational Geospatial-Intelligence Agency -
Low-Shot Alternate Viewpoint Analogies
SBC: KITWARE INC Topic: NGA181008Overhead imagery analysts spend their time scouring aerial and satellite imagery looking for objects based on example images. Collectingexample imagery of our adversaries newest military hardware is often challenging. The only examples we have may be from open sourceintelligence at air shows or military parades or from limited clandestine collections. Often, only a small set of ground-based imager ...
SBIR Phase I 2018 Department of DefenseNational Geospatial-Intelligence Agency -
Self-Propelled Grain Cart to Increase Yield and Efficiency and Decrease Soil Compaction
SBC: GS ENGINEERING INC Topic: 813Autonomous Vehicle Regulation:The time is ripe for introducing Autonomous Vehicles (AV) to the agricultural market. Michigan is the nation's leader in AV regulations, having passed 5 laws regulating AV operation in 2015 and 2016. On December 9, 2016 Governor Snyder signed into law PA 332 which allows for autonomous operation on any Michigan public road at any time and for any purpose without a ...
SBIR Phase I 2018 Department of Agriculture -
Development of a Small-Scale HTST Milk Processing Line for Small and Mid-Size Dairy Farms
SBC: Atlantic Corporation Topic: 812Project Description and Objectives:The overarching goal of this SBIR project is to develop a cost-effective, small-scale milk processing line for HTST pasteurization as a pathway to increased revenue and profitability for small and mid-size dairy farms. Intensive research will answer critical questions in two key areas: 1) Technical Feasibility - analysis of currently available processing line com ...
SBIR Phase I 2018 Department of Agriculture -
Nitrate and Phosphate Biosensor for Handheld Monitoring of Water, Soil and Crops
SBC: NITRATE ELIMINATION CO INC Topic: 84NECi proposes to develop a low cost, handheld device similar in form and function to the glucose meters used by diabetics, but for measurement of the plant nutrients nitrate and phosphate. The inexpensive meter will use disposable sensor strips. Sensing is based on immobilized enzyme films "printed" onto the electrode material of the sensor strips. Recombinant enzymes are the sensing agents: nitra ...
SBIR Phase I 2018 Department of Agriculture -
Rapid and Portable Optical Detection System for Multiple Food-borne Pathogens, E. coli O157:H7 and Salmonella Enterica in meat
SBC: Smart Diagnostics Systems LLC Topic: 85Smart Diagnostics Systems (SDS) is creating its diagnostic system with a mission to protect consumers and companies from the dangerous threats and consequences that foodborne pathogens (ex. E.coli, Listeria, Salmonella, etc.) pose on a global basis. The outbreak of foodborne pathogens and foodborne illness is a significant and growing burden. The Centers for Disease Control estimates that each yea ...
SBIR Phase I 2018 Department of Agriculture -
Development of a low-cost natural pigment production in a GRAS yeast
SBC: Arch Innotek, LLC Topic: 88Carotenoids, the basic source of yellow, orange and red, are among the most common, naturally occurring pigments. Because of their antioxidant properties and colors, currently, carotenoids are used commercially as feed additives, natural food colorants,??dietary supplements and cosmetics and pharmaceutical industries. Currently, most of carotenoids used industrially are chemically synthesized from ...
SBIR Phase I 2018 Department of Agriculture