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The Award database is continually updated throughout the year. As a result, data for FY20 is not expected to be complete until September, 2021.

  1. Reverse Engineering NSN 5985-01-519-6245

    SBC: Mentis Sciences, Inc.            Topic: DLA171002

    Aging military infrastructure is constantly in the need of replacement and upgrades. Competent and qualified domestic producers of these mission vital items are becoming increasingly scarce leading to fewer sources and less competition in the marketplace. To ensure that warfighters are properly equipped to perform their missions it is critical to have a reliable and sustainable supplier base wit ...

    SBIR Phase I 2018 Department of DefenseDefense Logistics Agency
  2. Development of a Small-Scale HTST Milk Processing Line for Small and Mid-Size Dairy Farms

    SBC: Atlantic Corporation            Topic: 812

    Project Description and Objectives:The overarching goal of this SBIR project is to develop a cost-effective, small-scale milk processing line for HTST pasteurization as a pathway to increased revenue and profitability for small and mid-size dairy farms. Intensive research will answer critical questions in two key areas: 1) Technical Feasibility - analysis of currently available processing line com ...

    SBIR Phase I 2018 Department of Agriculture
  3. Self-Propelled Grain Cart to Increase Yield and Efficiency and Decrease Soil Compaction

    SBC: GS ENGINEERING, INC.            Topic: 813

    Autonomous Vehicle Regulation:The time is ripe for introducing Autonomous Vehicles (AV) to the agricultural market. Michigan is the nation's leader in AV regulations, having passed 5 laws regulating AV operation in 2015 and 2016. On December 9, 2016 Governor Snyder signed into law PA 332 which allows for autonomous operation on any Michigan public road at any time and for any purpose without a ...

    SBIR Phase I 2018 Department of Agriculture
  4. Ultra-High Efficiency Ethylene Scrubber to Reduce Cold Storage Costs of Produce

    SBC: Sonata Scientific            Topic: 813

    The importance of improving postharvest handling can be understood in terms of the primary impact of poor postharvest care--food loss. Technologies for improving postharvest handling focus on extending the shelf life of the fruit or vegetable while maintaining or improving upon the quality of the produce. A major achievement in prolonging produce storage life has been the implementation of cold st ...

    SBIR Phase I 2018 Department of Agriculture
  5. A Milk-Based MicroRNA Assay to Stratify BLV Infectiousness in Dairy Cattle

    SBC: Northstar Cooperative, Inc.            Topic: 83

    Milk samples are a rich matrix of diagnostically relevant biomarkers that capture the acute physiology of the dairy cow. Almost all serological ELISAs are applicable in milk and, as forensic technologies continue to become a superior diagnostic tool in the dairy industry, the use of genetic markers in milk are becoming the forefront of dairy molecular diagnostics. Established national DHI sampling ...

    SBIR Phase I 2018 Department of Agriculture
  6. Nitrate and Phosphate Biosensor for Handheld Monitoring of Water, Soil and Crops

    SBC: Nitrate Elimination Co Inc, The            Topic: 84

    NECi proposes to develop a low cost, handheld device similar in form and function to the glucose meters used by diabetics, but for measurement of the plant nutrients nitrate and phosphate. The inexpensive meter will use disposable sensor strips. Sensing is based on immobilized enzyme films "printed" onto the electrode material of the sensor strips. Recombinant enzymes are the sensing agents: nitra ...

    SBIR Phase I 2018 Department of Agriculture
  7. Mill Development Model Development and Testing

    SBC: Innovative Natural Resource Solutions, LLC            Topic: 86

    INRS and MDP will collaborate to build an analytical model that demonstrates the probability of success - and opportunities for enhancement - for the redevelopment of idled industrial assets. This model will be developed and refined using the former pulp and paper mill in Old Town, ME., and data supplied by multiple redevelopment efforts elsewhere in the State of Maine. Based upon learnings and ex ...

    SBIR Phase I 2018 Department of Agriculture
  8. Development of rapid, point-of-use dry chemistry dip-stick assays for food quality. Phase II work will focus on completion of the development of a rapid test for total polar compounds in frying oils.

    SBC: OXFORD BIOMEDICAL RESEARCH, INC.            Topic: 85

    Deep-frying is a very popular cooking technique that is used worldwide. Deep-frying gives a crispy texture to food and creates savory flavors. Since it is one of the costlier kitchen commodities, frying oil is typically reused several times before being discarded. Using the oil for long periods of time is bad for the oil, causing it to degrade quickly, depending on the type of food being fried, te ...

    SBIR Phase II 2018 Department of Agriculture
  9. Technical and market feasibility of kelp meal as a nutritional supplement in low-moisture foods

    SBC: VitaminSea LLC            Topic: 812

    VitaminSea, LLC (VitaminSea) is developing a kelp-based additive, "SeaKelp+," for bread, optimized to bring the nutritional benefits of consuming seaweed to a large population of consumers. VitaminSea met both of the Phase I SBIR project's technical objectives. Objective #1 proved feasibility of adding kelp to bread, creating a more nutritious product that consumers would eat with a longer she ...

    SBIR Phase II 2018 Department of Agriculture
  10. Shallow Water Bathymetric Survey Systems

    SBC: CREARE LLC            Topic: 829

    TECHNICAL ABSTRACT: Ship groundings can cause sever environmental damage to the delicate ecosystems such as coral reefs, seagrass beds, and beaches. At present, survey work is performed by hand – a method that is inefficient and difficult to perform reliably. Improved bottom survey tools are clearly needed to evaluate the extent and type of damage and assist in determining remediation efforts. ...

    SBIR Phase I 2018 Department of CommerceNational Oceanic and Atmospheric Administration
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