You are here

Award Data

For best search results, use the search terms first and then apply the filters
Reset

The Award database is continually updated throughout the year. As a result, data for FY24 is not expected to be complete until March, 2025.

Download all SBIR.gov award data either with award abstracts (290MB) or without award abstracts (65MB). A data dictionary and additional information is located on the Data Resource Page. Files are refreshed monthly.

The SBIR.gov award data files now contain the required fields to calculate award timeliness for individual awards or for an agency or branch. Additional information on calculating award timeliness is available on the Data Resource Page.

  1. Chemical-Resistant Glass Fiber Reinforced Composites Incorporating Bio-Based Ion Exchangers Derived from Agricultural Residues and Starches

    SBC: Technova Corporation            Topic: N/A

    Gass fiber composites suffer from early deterioration when exposed to alkaline environments. This project incorporates bio-based ion exchangers into the polymer matrix of glass fiber composites in order to neutralize aggressive chemicals and thus enhance the chemical resistance of composites.

    SBIR Phase II 2004 Department of Agriculture
  2. DEVELOPMENT OF NOVEL PLASMA MEMBRANE INTRINSIC TO IMPROVED WATER SENSOR

    SBC: NeoMecs Inc.            Topic: N/A

    THERE IS A RECOGNIZED NEED, IN AGRICULTURAL RESEARCH AND IRRIGATION FARMING, TO DEVISE IMPROVED INSTRUMENTS FOR MEASURING PLANT AND SOIL WATER POTENTIAL. THE PROPOSED RESEARCH HAS THE OVERALL AND LONG-TERM GOAL OF CONTRIBUTING TO THE REDUCTION OF WATER USED IN IRRIGATION AND INCREASING CROP YIELDS. SPECIFIC OBJECTIVES ARE: 1) DEMONSTRATE THE FEASIBILITY OF DEPOSITING CUSTOMIZED PLASMA POLYMER MEMB ...

    SBIR Phase II 1994 Department of Agriculture
  3. Improved Fruit Juice Concentration Process

    SBC: COMPACT MEMBRANE SYSTEMS, INC.            Topic: N/A

    No simple/convenient process exists to concentrate wine without developing a burnt taste. This program develops the osmotic distillation process to concentrate wine at room temperature. Osmotic distillation enhances dewatering approximately 10-fold and in so doing makes the process economically attractive.

    SBIR Phase II 2004 Department of Agriculture
  4. Magneto-Thermal MRAM

    SBC: NVE CORP. (FORMERLY NONVOLATILE ELECTRONICS, INC.            Topic: BMDO02004

    Magneto-Thermal MRAM uses both heat and magnetic field (current)to overcome thermal instabilities of very small memory cells. Self-generated heat in the cell raises the temperature of magnetic material in the cell above the exchange ordering temperature of the magnetic material (either ferromagnetic or anti-ferromagnetic). Magneto-Thermal MRAM is compatible with advances in photolithography down t ...

    SBIR Phase II 2004 Department of DefenseDefense Threat Reduction Agency
  5. REMOTE DIGITAL MAPPING FOR SITE-SPECIFIC WEED MANAGEMENT

    SBC: Field Control Systems Inc.            Topic: N/A

    RECENT DEVELOPMENTS IN ELECTRONICS AND COMPUTERS ARE FOSTERING PRACTICAL PRODUCTS FOR MAPPING AND SPATIAL CONTROL OF CROP PRODUCTION VARIABLES. HARVEST YIELD MAPS, FIELD POSITIONING, AND ON-THE-GO AGRICULTURAL CHEMICAL RATE AND BLEN CHANGES ARE BEING OFFERED TO AMERICAN AND WESTERN EUROPEAN AGRICULTURE. ACCESS TO ACCURATE SPATIAL INFORMATION DERIVED FROM AERIAL INFORMATION HAS BEEN DEMONSTRATED BY ...

    SBIR Phase II 1994 Department of Agriculture
US Flag An Official Website of the United States Government