Award Data

Most citrus is harvested by hand. The resulting high cost in the U.S. is a burden to growers and positions them at a disadvantage to overseas competitors with low labor costs. Automated methods are needed to ensure the long-term viability and prosperity of the U.S. citrus industry. Energid Technologies proposes a new harvesting approach that combines robotic technologies with the efficiency of mas ...

Ammonia emissions from extensive agricultural operations such as livestock (beef, dairy, poultry, swine and horses) have gained much attention in recent years due to the adverse effects of these emissions on public health and outdoor air quality. Ammonia is considered an important pollutant due to its role as a precursor in fine particulate matter formation and its impact on ecological nitrogen ba ...

Pesticides are among the most widely used toxic chemicals in the world, and are demonstrably dangerous to human health. Their effects can be especially widespread when pesticides enter into drinking water. There are growing demands for field-deployable devices for reliable on-site monitoring of trace pesticides in water at low ppb levels of these compounds. In proposed Phase I program, Giner, Inc. ...

High morbidity and mortality from infection with F. psychrophilum, the causative agent of Coldwater Disease and rainbow trout (Oncorhynchus mykiss) fry syndrome, have become significant problems for commercial and conservation aquaculture operations worldwide. First described in 1948 in the United States, the disease caused by this bacterium has been identified throughout North America, Europe and ...

Food processing, such as potato processing, sugar production, soy processing, dairy industry, fermentation, fruit and vegetable processing, and others high in starch, proteins, or sugars generates high levels of foam. In order to control foam, anti-foaming chemical agents are added. Because they meet GRAS status as determined by the chemical manufacturers, not the FDA, (Since 1997 the FDA has stop ...