Award Data

For 50 years Babington has pioneered the field of ultra-clean combustion for home and off-grid heating and cooking. Our unique air-atomization and burner technology provides for near perfect combustion of liquid fuels with variable heat outputs. Babington burners have heated homes and millions of meals for U.S. militaries and disaster relief organizations worldwide. Recently, we reengineered ou ...

TIAX has developed a technology that meets the EPA' s need for decontamination of biological material in railway and subway cars. It provides simultaneous encapsulation and killing of biological contaminants with the added capability for decontamination of chemical and radiological hazards. Current technologies are manpower intensive involving separate steps for site preparation; decontamination; ...

Municipal Wastewater treatment plants represent a huge energy sink in the United States. Estimates are that these plants consume up to 3% of the total amount of power consumed annually. Ironically, the wastewater is concentrated with materials (carbohydrates) which inherently are high energy compounds. Novel research with Microbial Fuel Cell (MFC) technology has demonstrated an ability to extra ...

Daily about 700,000 US food service operations/restaurants emit >285 tons of particulate matter (PM) and >41 tons of volatile organic compounds (VOCs), a significant source of environmental air pollution that can adversely impact health. An estimated 321,000 US underfired charbroilers are responsible for 94% of current restaurant emissions, with approximate costs for conventional emission control ...

Municipal wastewater treatment plants represent a huge energy ‘sink’ in the United States. Estimates are that these plants consume up to 3 percent of the total amount of power consumed annually. Ironically, the wastewater is concentrated with materials (carbohydrates) which inherently are high energy compounds. Novel research with Microbial Fuel Cell (MFC) technology has demonstrated an abi ...

Each day about 700,000 U.S. food service operations/restaurants emit more than 285 tons of particulate matter (PM) and more than 41 tons of volatile organic compounds (VOCs), a significant source of environmental air pollution that can adversely impact health. An estimated 321,000 U.S. underfired charbroilers are responsible for 94% of current restaurant emissions, with approximate costs for conv ...

LightLine Technologies proposes to develop a highly sensitive fiberoptic personal monitoirng device similar to a sampling badge, targeted for the simple and conventional measurement of total isocyanate and diisocyanate (I&DCY) airbourne exposure. With verymodest smapling processing (controlled heating) sensing of all types of I&DCYs will be possige and is the ptimary goal of this program. Ths sa ...

Electoronic waste (e-waste) is one of the most rapidly growing waste problems worldwide. Improper handling of e-waste results in vast amounts of toxic waste being sent to landfill and leaching into the water supply. Due to these concerns e-waste recycling is a rapidly growing industry. Unfortunately, most current e-waste recycling processes rely on either manual hand sorting or differental dens ...

The overall goal of this proposed program (through Phase III) is to provide the EPA with a chemical sensor thatn can be multiplerxed into water distributon systems to provide early warning of poisoned water supples. This will be accomplished by developing surface-enhanced Raman (SER) sensors than can be integrated into water supply systems and coupled to a central Paman analyzer via fiber optics. ...

LightLine Technologies, Inc., plans to develop a highly sensitive fiber optic personal monitoring device, similar to a sampling badge, targeted for the simple and convenient measurement of total isocyanate and diisocyanate (I&DCY) airborne exposure. With very modest sampling processing (controlled heating), sensing of all types of I&DCYs will be possible and is the primary goal of this research pr ...