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Award Data

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The Award database is continually updated throughout the year. As a result, data for FY24 is not expected to be complete until March, 2025.

Download all SBIR.gov award data either with award abstracts (290MB) or without award abstracts (65MB). A data dictionary and additional information is located on the Data Resource Page. Files are refreshed monthly.

The SBIR.gov award data files now contain the required fields to calculate award timeliness for individual awards or for an agency or branch. Additional information on calculating award timeliness is available on the Data Resource Page.

  1. User-Friendly Fluorescent Field Test for Pesticides

    SBC: CHEMMOTIF, INC.            Topic: N/A

    In this Phase I SBIR program, a novel, user-friendly field sensor strip for the detection of pesticides will be developed. Based upon a multi-layer design to create a highly visible fluorescence upon exposure, it is non-instrumental, single-use test strip that can be deployed and interpreted in an easy and straightforward manner. Upon exposure to organophosphorus pesticides in water, a fluorescenc ...

    SBIR Phase I 2002 Department of Agriculture
  2. Hydrodynamic Pressure Processing Using the Safe, High-Output Tenderizer

    SBC: FOSTER-MILLER, INC.            Topic: N/A

    The innovation addressed in this proposal is a low-cost, high-throughput, meat processing technology that substantially improves meat tenderness while killing bacteria. Based upon a developmental concept known as hydrodynamic pressure processing (HDP), the proposed innovation will use intense, underwater shock waves to significantly improve the tenderness of boneless cuts beef, pork and poultry. A ...

    SBIR Phase I 2002 Department of Agriculture
  3. Rapid Pesticide Residue Analyzer

    SBC: REAL-TIME ANALYZERS INC            Topic: N/A

    In 1999 the FDA reported that as much as 1% of food brought to market may have contained pesticide residues exceeding EPA tolerance levels (sub part-per-million concentrations) set for safe consumption. The uncertainty in this value is due to the long analysis times (hours/sample) that limit the amount of food actually analyzed. Inspectors need an analyzer that can provide comprehensive analysis i ...

    SBIR Phase I 2002 Department of Agriculture
  4. SHAPE MEMORY ALLOYS

    SBC: Memory Metals Inc.            Topic: N/A

    THE LIVESTOCK INDUSTRY, FROM AN ANIMAL PRODUCTION VIEWPOINT,IS INCREASINGLY USING CONFINEMENT SYSTEMS TO INCREASE PRODUCER EFFICIENCY. IT IS VERY IMPORTANT FOR THESE CONFINEMENT SYSTEMS TO HAVE A GOOD METHOD OF CONTROLLING THE ENVIRONMENT SURROUNDING THE ANIMAL. PRESENT VENTILATIONSYSTEMS SUPPLY VENTILATION BY USING ELECTRIC POWERED FANS AND/OR DOORS THAT ARE CONTROLLED BY ELECTRIC THERMOSTATS. TH ...

    SBIR Phase I 1985 Department of Agriculture
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