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The Award database is continually updated throughout the year. As a result, data for FY24 is not expected to be complete until March, 2025.

Download all SBIR.gov award data either with award abstracts (290MB) or without award abstracts (65MB). A data dictionary and additional information is located on the Data Resource Page. Files are refreshed monthly.

The SBIR.gov award data files now contain the required fields to calculate award timeliness for individual awards or for an agency or branch. Additional information on calculating award timeliness is available on the Data Resource Page.

  1. On-Farm Conversion of Solar Energy, Water, and Carbon Dioxide to Hydrocarbon Fuel

    SBC: GINER INC            Topic: 812

    Fossil fuels are the dominant energy source in the agriculture sector, comprising a large fraction of farming operational expenditures and emitting CO2 as a greenhouse gas. Despite recent market penetration, renewable energy adoption on farms remains low. Large capital costs, intermittency, and immobility of renewable energy prevents adoption on small and mid-size farms. A particularly detrimental ...

    SBIR Phase I 2018 Department of Agriculture
  2. Small and Mid-size Farm Efficiency Ecosystem

    SBC: Boston Labs Design and Development LLC            Topic: 812

    Small farms are critical to the futureof America. Small farms promote and sustain communities, create jobs, improve the health of the land and of the people who live on it. Currently small to mid-sized farms raising pasture-based livestock have been left to invent/build their own feeding/watering systemsand are at a disadvantage to large, fully automated, high-efficiency systems on large scale far ...

    SBIR Phase I 2018 Department of Agriculture
  3. Cloud Effects Correction Of Drone-Collected Crop Imagery For Precision Agriculture

    SBC: SPECTRAL SCIENCES INC            Topic: 813

    The effect of cloud shadows on aerial imagery is an unsolved problem that has been identified by many operators of unmanned aerial vehicle (drone)-based remote sensing systems for agriculture. Shadows affect the ability to compare imagery, including multispectral and hyperspectral imagery (MSI and HSI), taken over periods of time, and the ability to quantify image data analytics, including NDVI an ...

    SBIR Phase I 2018 Department of Agriculture
  4. Swine Lagoon Treatment and Odor Capping System

    SBC: PANCOPIA, INC.            Topic: 84

    Large-scale swine production has grown dramatically in the past two decades, creating adverse environmental and health effects. In North Carolina alone, health impacts of atmospheric emissions are estimated to exceed $300 million. Coupled with environmental damages, this has resulted in moratoriums on new facilities, as well as tougher regulations for waste streams. An effective treatment and odor ...

    SBIR Phase I 2018 Department of Agriculture
  5. Sanitization Assurance Indicator for Food Facilities

    SBC: MORPHIX TECHNOLOGIES, INC.            Topic: 85

    The food supply chain consists of many potential contamination points including growing, harvesting, post-harvest handling, transport, processing, distribution, storage and packaging, and finally preparation by the consumer. There are 9.6 million cases of foodborne illness annually in US with an annual economic impact of $15.5 billion. Contamination also leads to spoilage of food and significant l ...

    SBIR Phase I 2018 Department of Agriculture
  6. Combined Fermentation-based Biosynthesis and Whole-Animal Screening Platform for Biobased Nematicide Discovery & Commercialization

    SBC: MANUS BIOSYNTHESIS, INC.            Topic: 813

    Plant parasitic nematodes cause over $125 billion USD a year in food production losses, or over 12% of all crops. Regulatory changes are resulting in fewer options for nematode control for farmers and requiring that new products be more sustainable in use. Optimized through evolutionary processes for biological activity, natural products (NPs) are a rich source of bioactive molecules that are biod ...

    SBIR Phase I 2018 Department of Agriculture
  7. Drone-based Microwave Observatory of Subcanopy and Subsurface

    SBC: REMOTE SENSING SOLUTIONS, INC.            Topic: 84

    Scarcity of water and its criticality for agriculture is a topic of increasing urgency as pressures on this fundamental resource continue to grow. Knowledge of the soil moisture is key to informed irrigation practices, yet probes are expensive and sparse. Current Earth observation technologies provide coarse (multi-km) observations of just the upper surface (0-5cm). The root zone soil moisture (to ...

    SBIR Phase I 2018 Department of Agriculture
  8. On Demand Nitrate Production for Fertilizers

    SBC: LUNA INNOVATIONS INCORPORATED            Topic: 813

    Statement of the problem or opportunity:The conventional approach to industrially producing nitrogenous fertilizers helps feed about half of the world's population but is energy inefficient and requires extensive infrastructure. Together, the conventional Haber and Ostwald use about 1 - 2 % of the world's produced energy and produce almost 3 % of anthropogenic carbon dioxide emissions. A r ...

    SBIR Phase I 2018 Department of Agriculture
  9. Novel Filtration for Higher Nutritional Value Food Products

    SBC: VIA SEPARATIONS, INC.            Topic: 85

    Via Separations has developed a novel membrane material with considerable economic, environmental, and nutritional impact in food and dairy processing applications. Commercially available nanofiltration (NF) membrane systems employ polymer membranes, which have inherent chemical and thermal intolerance and are therefore difficult to clean or cannot be used in all separation streams.The Via Separat ...

    SBIR Phase I 2018 Department of Agriculture
  10. Rapid Speciation of Arsenic in Rice and Rice Products

    SBC: GINER INC            Topic: 85

    Rice is a major source of food in many parts of the world and its consumption can be a major contributor to the overall dietary arsenic intake in populations that are not exposed to high levels of arsenic in drinking water. Long-term arsenic exposure has been linked to increased risks of health complications including cancer, cardiovascular, and pulmonary diseases. Arsenic accumulation in rice gra ...

    SBIR Phase I 2018 Department of Agriculture
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