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Award Data

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The Award database is continually updated throughout the year. As a result, data for FY24 is not expected to be complete until March, 2025.

Download all SBIR.gov award data either with award abstracts (290MB) or without award abstracts (65MB). A data dictionary and additional information is located on the Data Resource Page. Files are refreshed monthly.

The SBIR.gov award data files now contain the required fields to calculate award timeliness for individual awards or for an agency or branch. Additional information on calculating award timeliness is available on the Data Resource Page.

Displaying 8 result(s)
 
  • Record 1 TO 8

  1. N/A

    SBC: Bolton Emerson Americas, Inc.            Topic: N/A

    N/A

    SBIR Phase I 2000 Department of Agriculture

  2. N/A

    SBC: Electron Processing Systems, Inc.            Topic: N/A

    Not Available The continued development of compact, efficient, and reliable lasers for altimetry and ranging is of special concern to NASA. In particular, reducing the power requirements, weight, and volume of these devices to enable their use on a wide variety of pla

    SBIR Phase I 2000 Department of Agriculture

  3. N/A

    SBC: Electron Processing Systems, Inc.            Topic: N/A

    N/A

    SBIR Phase II 2000 Department of Agriculture

  4. N/A

    SBC: Shivvers Manufacturing, Inc.            Topic: N/A

    N/A

    SBIR Phase I 2000 Department of Agriculture

  5. N/A

    SBC: Southern Diversified Products, LLC            Topic: N/A

    N/A

    SBIR Phase I 2000 Department of Agriculture

  6. N/A

    SBC: WOMBAT Technologies International, Inc.            Topic: N/A

    N/A

    SBIR Phase I 2000 Department of Agriculture

  7. PREDICTIONS OF ROCK ANCHOR CAPACITIES BY UP-HOLE SEISMIC VELOCITY TECHNIQUES

    SBC: FOSTER-MILLER, INC.            Topic: N/A

    N/A

    SBIR Phase I 1986 Department of Agriculture

  8. RADID, NOVEL METHODS FOR SENSING PROTEIN AND PROTEIN QUALITY

    SBC: Universal Sensors, Inc.            Topic: N/A

    NOVEL AND RAPID ASSAY PROCEDURES WILL BE DEVELOPED FOR THE DETERMINATION OF TOTAL PROTEIN QUALITY OF FOODS. FOR TOTAL PROTEIN, A SPECIFIC ELECTRODE WILL BE DEVELOPED THAT WILL EFFECT A (5MIN) HYDROLYSIS OF PROTEIN TO L-TYROSINE, F FOLLOWED BY A SPECIFIC L-TYROSINE ASSAY. FOR PROTEIN Q QUALITY, SPECIFIC L-LYSINE ANDL-METHIONINE ELECTRODES WILL BE USED TO DEVELOP A RAPID CPER ASSAY. A SPECIFIC ELECT ...

    SBIR Phase II 1986 Department of Agriculture
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