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The Award database is continually updated throughout the year. As a result, data for FY19 is not expected to be complete until June, 2020.

  1. MICROWAVE SENSORS FOR MACHINE VISION INSPECTION IN FOOD PROCESSING SYSTEMS

    SBC: American Research Corporation of Virginia            Topic: N/A

    ALTHOUGH AUTOMATION TECHNOLOGY IS FINDING WIDESPREAD USE IN MANY INDUSTRIES, THE FOOD INDUSTRY IS ONLY JUST BEGINNING TOINTRODUCE SUCH TECHNOLOGY IN PRODUCTION FACILITIES. IN PARTICULAR, THERE IS A NEED TO INCREASE RESEARCH AND DEVELOPMENT EFFORTS IN A NUMBER OF AREAS INCLUDING NEW SENSORS AND MONITORING SYSTEMS, ROBOTIC TECHNIQUES, AND APPLICATIONS OF VISION SYSTEM FOR PRODUCT EVALUATION AT INTER ...

    SBIR Phase II 1988 Department of Agriculture
  2. LASER INCISION FOR MECHANICAL REINFORCEMENT OF WOOD-BASED COMPOSITE MATERIAL

    SBC: American Research Corporation of Virginia            Topic: N/A

    N/A

    SBIR Phase I 1988 Department of Agriculture
  3. MULTIPHASIC CONTROLLED RELEASE FOR CATTLE REPRODUCTION MANAGEMENT

    SBC: CAMBRIDGE SCIENTIFIC, INC.            Topic: N/A

    N/A

    SBIR Phase I 1988 Department of Agriculture
  4. LOW-COST CERAMIC MEMBRANES FOR FOOD PROCESSING

    SBC: Ceramem Corporation            Topic: N/A

    CERAMIC MEMBRANES ARE RAPIDLY EMERGING AS A NEW TECHNOLOGY IN MEMBRANE SEPARATIONS. HOWEVER, COMMERCIALLY-AVAILABLE DEVICES HAVE HIGH COSTS RELATIVE TO POLYMERIC MEMBRANES, TYPICALLY FIVE TO TEN TIMES HIGHER. THE TECHNOLOGY TO BE DEVELOPED EMPLOYS A UNIQUE APPROACH TO CERAMIC MEMBRANE MODULE DESIGN. THE MODULE CONCEPT SHOULD RESULT IN PRODUCTION OF CERAMIC MEMBRANES WITH A COST LESS THAN THOSE FOR ...

    SBIR Phase II 1988 Department of Agriculture
  5. DETECTION OF ERYTHROMYCIN IN ANIMAL-DERIVED PRODUCTS

    SBC: Hybrivet Systems Inc            Topic: N/A

    A NEW, RAPID AND SENSITIVE TEST METHOD FOR THE DETECTION OF ERYTHROMYCIN IN ANIMAL-DERIVED PRODUCTS SUCH AS MILK AND MEAT WILL BE DEVELOPED BASED ON IMMUNOASSAY METHODOLOGY. DIRECTED SYNTHETIC TECHNIQUES WILL BE USED TO PREPARE THE IMMUNOGENS NECESSARY TO DEVELOP ANTIBODIES, BOTH MONOCLONAL AND CONVENTIONAL, WITH THE BROADEST RECOGNITION FOR ALL DRUGS IN THE MACROLIDE CLASS OF ANTIBIOTICS AS WELL ...

    SBIR Phase II 1988 Department of Agriculture
  6. A FIBEROPTIC PROBE TO SIMULTANEOUSLY DETERMINE SOIL WATER CONTENT AND SOIL TEMPERATURE

    SBC: Management Information Resourc            Topic: N/A

    PRESENT SOIL FIELD INSTRUMENTS DETERMINE ONLY ONE SOIL PHYSICAL PARAMETER AT ONE TIME AND AT ONE POINT. THE COMBINATION OF FIBEROPTIC TECHNIQUES WITH INFRARED AND VISIBLE OPTICAL SENSORS PROVIDES A MEANS FOR PROBING, VIEWING AND SENSING SIMULTANEOUSLY IN SITU SOIL PHYSICAL CHANGES. A FIBEROPTIC DEVICE WILL BE DEVELOPED TO INVESTIGATE IN SITU SIMULTANEOUS CHANGES OF SOIL WATER CONTENT AND SOIL TEMP ...

    SBIR Phase II 1988 Department of Agriculture
  7. ENHANCING SWINE PROFITABILITY WITH A MULTI-FARM FINANCIAL/BIOLOGIC DATABASE

    SBC: Swine Graphics Inc.            Topic: N/A

    SWINE PRODUCERS AND SWINE INDUSTRY CONSULTANTS MUST DETERMINE WHAT AREAS OF SWINE PRODUCTION ARE LEAST EFFICIENT ECONOMICALLY IN ORDER TO REGAIN PROFITABILITY. BYDEVELOPING AN INTEGRATED, DETAILED FINANCIAL/BIOLOGIC DATABASE, SWINE PRODUCERS WILL BE ABLE TO DETERMINE INEFFICIENCIES IN THEIR OWN BUSINESSES THROUGH ANALYSIS OF THEIR DATA, AND THEY WILL BE ABLE TO PLAN THE MOST EFFECTIVE SOLUTION BY ...

    SBIR Phase II 1988 Department of Agriculture
  8. SWEET SORGHUM FOR A PIEDMONT ETHANOL INDUSTRY

    SBC: Applied Science Associates. In            Topic: N/A

    N/A

    SBIR Phase I 1986 Department of Agriculture
  9. PREDICTIONS OF ROCK ANCHOR CAPACITIES BY UP-HOLE SEISMIC VELOCITY TECHNIQUES

    SBC: FOSTER-MILLER, INC.            Topic: N/A

    N/A

    SBIR Phase I 1986 Department of Agriculture
  10. RADID, NOVEL METHODS FOR SENSING PROTEIN AND PROTEIN QUALITY

    SBC: Universal Sensors, Inc.            Topic: N/A

    NOVEL AND RAPID ASSAY PROCEDURES WILL BE DEVELOPED FOR THE DETERMINATION OF TOTAL PROTEIN QUALITY OF FOODS. FOR TOTAL PROTEIN, A SPECIFIC ELECTRODE WILL BE DEVELOPED THAT WILL EFFECT A (5MIN) HYDROLYSIS OF PROTEIN TO L-TYROSINE, F FOLLOWED BY A SPECIFIC L-TYROSINE ASSAY. FOR PROTEIN Q QUALITY, SPECIFIC L-LYSINE ANDL-METHIONINE ELECTRODES WILL BE USED TO DEVELOP A RAPID CPER ASSAY. A SPECIFIC ELECT ...

    SBIR Phase II 1986 Department of Agriculture

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