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The Award database is continually updated throughout the year. As a result, data for FY24 is not expected to be complete until March, 2025.

Download all SBIR.gov award data either with award abstracts (290MB) or without award abstracts (65MB). A data dictionary and additional information is located on the Data Resource Page. Files are refreshed monthly.

The SBIR.gov award data files now contain the required fields to calculate award timeliness for individual awards or for an agency or branch. Additional information on calculating award timeliness is available on the Data Resource Page.

  1. MULTIPHASIC CONTROLLED RELEASE FOR CATTLE REPRODUCTION MANAGEMENT

    SBC: CAMBRIDGE SCIENTIFIC, INC.            Topic: N/A

    N/A

    SBIR Phase I 1988 Department of Agriculture
  2. LOW-COST CERAMIC MEMBRANES FOR FOOD PROCESSING

    SBC: Ceramem Corporation            Topic: N/A

    CERAMIC MEMBRANES ARE RAPIDLY EMERGING AS A NEW TECHNOLOGY IN MEMBRANE SEPARATIONS. HOWEVER, COMMERCIALLY-AVAILABLE DEVICES HAVE HIGH COSTS RELATIVE TO POLYMERIC MEMBRANES, TYPICALLY FIVE TO TEN TIMES HIGHER. THE TECHNOLOGY TO BE DEVELOPED EMPLOYS A UNIQUE APPROACH TO CERAMIC MEMBRANE MODULE DESIGN. THE MODULE CONCEPT SHOULD RESULT IN PRODUCTION OF CERAMIC MEMBRANES WITH A COST LESS THAN THOSE FOR ...

    SBIR Phase II 1988 Department of Agriculture
  3. DETECTION OF ERYTHROMYCIN IN ANIMAL-DERIVED PRODUCTS

    SBC: Hybrivet Systems Inc            Topic: N/A

    A NEW, RAPID AND SENSITIVE TEST METHOD FOR THE DETECTION OF ERYTHROMYCIN IN ANIMAL-DERIVED PRODUCTS SUCH AS MILK AND MEAT WILL BE DEVELOPED BASED ON IMMUNOASSAY METHODOLOGY. DIRECTED SYNTHETIC TECHNIQUES WILL BE USED TO PREPARE THE IMMUNOGENS NECESSARY TO DEVELOP ANTIBODIES, BOTH MONOCLONAL AND CONVENTIONAL, WITH THE BROADEST RECOGNITION FOR ALL DRUGS IN THE MACROLIDE CLASS OF ANTIBIOTICS AS WELL ...

    SBIR Phase II 1988 Department of Agriculture
  4. ENHANCING SWINE PROFITABILITY WITH A MULTI-FARM FINANCIAL/BIOLOGIC DATABASE

    SBC: Swine Graphics Inc.            Topic: N/A

    SWINE PRODUCERS AND SWINE INDUSTRY CONSULTANTS MUST DETERMINE WHAT AREAS OF SWINE PRODUCTION ARE LEAST EFFICIENT ECONOMICALLY IN ORDER TO REGAIN PROFITABILITY. BYDEVELOPING AN INTEGRATED, DETAILED FINANCIAL/BIOLOGIC DATABASE, SWINE PRODUCERS WILL BE ABLE TO DETERMINE INEFFICIENCIES IN THEIR OWN BUSINESSES THROUGH ANALYSIS OF THEIR DATA, AND THEY WILL BE ABLE TO PLAN THE MOST EFFECTIVE SOLUTION BY ...

    SBIR Phase II 1988 Department of Agriculture
  5. Catalytic production of hydrocarbons from biomass

    SBC: Visolis, Inc            Topic: 88

    Conversion of biomass into useful fungible chemicals and fuels is a long standing challenge. A key requirement of such processes is high efficiency of conversion for economic viability. Biomass derived sugars are highly oxygenated and need processing to remove to be converted into useful hydrocarbons.We propose an integrated bio-thermochemical platform for production of a hydrocarbon which can be ...

    SBIR Phase I 2015 Department of Agriculture
  6. New Ammonium-free Water Formulation for Fire Retardants for the Management of Wildland Fires

    SBC: Nano Terra, Inc.            Topic: 81

    Wildland fires cost billions of dollars a year in the US, threatening homes, lives, and valuable natural resources. Large amounts of chemical additives, including those in water enhancers, foam fire suppressants, and long-term retardants are used in battling wildland fires to slow the spread of the fire and enable firefighters to work safely on the ground. Millions of gallons of water and hundreds ...

    SBIR Phase I 2015 Department of Agriculture
  7. SUBZERO TEMPERATURE STORAGE OF FISH EGGS FOR IMPROVED HATCHERY OPERATIONS

    SBC: Cryoocyte, Inc.            Topic: 87

    Culturing fish today is organized around two key steps: multiplication of fish in the hatcheries and the increase of fish biomass in grow-out production. This transition is more-or-less linear: immediately after spawning eggs get fertilized, develop and hatch, they are grown to the fry/fingerling/smolt stage, and get transferred to grow-out production. This cycle starts with the spawning event, wh ...

    SBIR Phase I 2015 Department of Agriculture
  8. Nutrient Removal System

    SBC: REACTIVE INNOVATIONS, LLC            Topic: 84

    In this Phase I SBIR program, Reactive Innovations, LLC (RIL) will demonstrate an advanced system to recover valuable nutrients from animal manure. Since World War II, the availability of relatively cheap mineral fertilizers has been a major factor spurring specialization of production agriculture, in which crop (cereal) production has been increasingly separated from livestock production. One imp ...

    SBIR Phase I 2015 Department of Agriculture
  9. Solar-Efficient Greenhouse with Electricity and Heat Generation

    SBC: PHYSICAL SCIENCES INC.            Topic: 813

    Controlled environment agriculture (CEA) has been used intensively worldwide to produce high quality products. One important issue associated with CEA is that temperature control of the greenhouse is often difficult to achieve, requiring large amount of fuel and/or electric power. Physical Sciences Inc. (PSI), in collaboration with the Department of Agricultural and Biosystems Engineering, The Uni ...

    SBIR Phase I 2015 Department of Agriculture
  10. Effective Antimicrobial Treatment to Prevent Carcass Contamination

    SBC: GINER INC            Topic: 85

    Many different disease-causing microbes, or pathogens, can contaminate foods and lead to foodborne illnesses. Every year, as many as one in six Americans experiences a foodborne illness, meaning they get sick by consuming contaminated foods or beverages. Pathogen decontamination of meat carcasses to control meat contamination at the start of the meat processing is one of the methods to eliminate d ...

    SBIR Phase I 2015 Department of Agriculture
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