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Award Data

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The Award database is continually updated throughout the year. As a result, data for FY24 is not expected to be complete until March, 2025.

Download all SBIR.gov award data either with award abstracts (290MB) or without award abstracts (65MB). A data dictionary and additional information is located on the Data Resource Page. Files are refreshed monthly.

The SBIR.gov award data files now contain the required fields to calculate award timeliness for individual awards or for an agency or branch. Additional information on calculating award timeliness is available on the Data Resource Page.

  1. Sequence Specific, Nucleic Acid Separation Media for Plant Pathogen Diagnostics

    SBC: Agdia, Inc.            Topic: 82

    Commercial producers of nursery crops, plant seed, and food crops all require assurance of healthy planting stock. To address this need, laboratories, institutions and agencies, worldwide, use a variety of methods to examine plant materials and demonstrate that seeds, cuttings, and plants test free of pathogens. Such tests provide crops a passport to travel and give the grower confidence that a he ...

    SBIR Phase I 2011 Department of Agriculture
  2. Silver Ion Formulations for the Control of Bacterial Plant Pathogens and to Reduce Bactericide Resistance and Health Risks

    SBC: AGION TECHNOLOGIES, INC.            Topic: 82

    While bacteria cause fewer plant diseases than fungi and viruses, they do cause serious economic damages to both US and worldwide agriculture. Citrus canker caused by Xanthomonas axonopodis has resulted in the destruction of over 20 million trees in Florida, while fire blight caused by Erwinia amylovora costs exceed $100 million per year in the United States alone, and recent epidemics have cost o ...

    SBIR Phase I 2011 Department of Agriculture
  3. Detect the Lesser Grain Borer in Stored Grain Using an Application of a New Science and Technology Phase I

    SBC: SENSOR DEVELOPMENT CORPORATION            Topic: 813

    The long term goal of this project is to eliminate insect pests from the US food and feed supply with a sensor device, minimize exposure of humans and animals to residual chemicals or insecticides, and reduce financial losses due to grain damage. The lesser grain borer (LGB) is a devastating, long-lived pest of stored wheat, corn and other cereal grains in the US and other parts of the world. Adul ...

    SBIR Phase I 2011 Department of Agriculture
  4. Modular Shading Structure for High Value Fruits and Vegetables

    SBC: Trellis Growing Systems            Topic: 813

    Shading vegetables and fruits can reduce temperatures resulting in improved fruit set, increase fruit size and quality, and reduce water consumption. Shading materials for reducing light intensity or transmission have been used extensively in the nursery industry as well as with large commercial growers of high value fruits and vegetables for many years. The physiological processes of plants have ...

    SBIR Phase I 2011 Department of Agriculture
  5. Robust Airborne Wind Turbine Shroud for Production of Low Cost Renewable Energy

    SBC: Altaeros Energies, Inc.            Topic: 86

    Hundreds of existing wind power projects have transformed communities by creating jobs, improving economic development, and reducing environmental pollution. However, 85 percent of rural communities cannot utilize wind power today due to community concerns or poor wind resources at ground level that make projects uneconomical. Altaeros Energies is developing an airborne wind turbine that adapts pr ...

    SBIR Phase I 2011 Department of Agriculture
  6. Monitor and Control the Formosan Subterranean Termite in Forest Resources Using an Application of a New Science and Technology Phase I

    SBC: SENSOR DEVELOPMENT CORPORATION            Topic: 81

    The Formosan subterranean termite (Coptotermes formosanus, FST), an exotic, cryptic pest, causes about $1 billion damage in the US annually (Lax and Osbrink). Unlike native species, this aggressive termite attacks living trees, potentially threatening southern forests and the urban/forest interface. Potential forest damage is twofold: direct damage or death to trees and indirect disruption or disp ...

    SBIR Phase I 2011 Department of Agriculture
  7. Novel method for improving algae harvesting

    SBC: Phycal LLC            Topic: 87

    Algae are one of the most, if not the most, productive biomass crops known and have a photosynthetic efficiency almost twice that of the most productive terrestrial crop, sugarcane. However, algae are not without disadvantages relative to terrestrial crops, and do require their own novel technical solutions. Characteristically, microalgae are aquatic, very small (1 to 10 micron diameter), very dil ...

    SBIR Phase I 2011 Department of Agriculture
  8. Global Feed in 3-D: An Information Technology Product for Strategic Decision Making and Market Analysis

    SBC: INNOVOSOY            Topic: 812

    The Illinois Soybean Association and the USDA initiated and supported the original research project that produced the prototype Global Food in 3?D and underlies the proposed new product, Global Feed in 3?D. The expected user groups were small and mid?sized farmer leaders and allied analysts and stakeholders as a result of the research's original design and goals. The research outcome of this ...

    SBIR Phase I 2011 Department of Agriculture
  9. Development of effective non-antibiotic dry-off agents for the dairy industry

    SBC: AMELGO            Topic: 83

    This project addresses priority areas of 1) Animal Productivity (in both conventional and alternative production systems), 2) Animal Health and Well-Being, and 3) Food Safety and Environmental Mitigation, as described in the NIFA Program Announcement for Phase I SBIR applications. 1) Productivity: Intramammary infection (a.k.a., mastitis) is the largest attributable cause of lost productivity, dis ...

    SBIR Phase I 2011 Department of Agriculture
  10. The project "KickinKitchen.TV"- An interactive digital learning technology program.

    SBC: KIDSCOOK PRODUCTIONS LLC            Topic: 85

    The "KickinKitchen.TV" project combines: technology, education and research strategies to address the USDA challenge area of improving nutritional health and reducing childhood obesity. This study involves the following partners: racially diverse, urban public schools, KidsCOOK Productions, an independent production company committed to addressing childhood obesity risk through its digital educati ...

    SBIR Phase I 2011 Department of Agriculture
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