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The Award database is continually updated throughout the year. As a result, data for FY24 is not expected to be complete until March, 2025.

Download all SBIR.gov award data either with award abstracts (290MB) or without award abstracts (65MB). A data dictionary and additional information is located on the Data Resource Page. Files are refreshed monthly.

The SBIR.gov award data files now contain the required fields to calculate award timeliness for individual awards or for an agency or branch. Additional information on calculating award timeliness is available on the Data Resource Page.

  1. Extraction of Bioproducts from Algae in Water using Cavitating Jets

    SBC: DYNAFLOW, INC.            Topic: 812SG

    One of the most promising biomass sources for fuels and other feedstocks is photosynthetic algae. Algae can produce lipids, proteins, and other compounds, and can be grown in salt water. Current production practices rely on expensive means of harvesting, concentrating, and extracting the algae. This makes the “bio-crude” produced by algae more expensive than petroleum. Recovering the cellular ...

    SBIR Phase I 2011 Department of CommerceNational Oceanic and Atmospheric Administration
  2. High Performance Signal Processing Tools with Fluctuation-Enhanced Sensing

    SBC: Signal Processing, Inc.            Topic: 9020163R

    We propose a high performance library of signal processing tools that incorporate a newly developed technique known as fluctuation enhanced sensing (FES) to enhance the novel microsensor developed at NIST. Our goal is to improve the performance of the NIST sensor from two angles. One is to apply our existing proven algorithms to the NIST data. The other one is to incorporate advanced FES concept t ...

    SBIR Phase I 2011 Department of CommerceNational Institute of Standards and Technology
  3. Anion Exchange Resins for Chirality-based Separation of Single-wall Carbon Nanotubes

    SBC: Sepax Technologies, Inc.            Topic: 9060663R

    Single chirality of single-walled carbon nanotubes (SWCNTs) is critical for their superb mechanical, thermal, optical and electronic properties. All known methods for producing nanotubes give mixtures of tubes with different chiralities. Physical separation of SWCNT by chirality is thus an enabling step for many potential applications and fundamental studies. The existing anion exchange resins are ...

    SBIR Phase I 2011 Department of CommerceNational Institute of Standards and Technology
  4. A Versatile Microbot Fabrication Platform

    SBC: AMT Nano, LLC            Topic: 9050768R

    AMT Nano, LLC has developed innovative technology for achieving a versatile microrobot platform. The innovation relies on a unique micromolding process, which is low-cost and high-throughput, and high precison. The process achieves versatility by generating deterministic freeform shapes in polymers and nanocomposites. Several perceived benefits accompany the micromolding process. Due to the three- ...

    SBIR Phase I 2011 Department of CommerceNational Institute of Standards and Technology
  5. Enhanced Security Content Automation Protocol Editor

    SBC: G2, INC.            Topic: 9040577R

    G2 proposes to develop an intuitive, interactive SCAP content creation and editing utility that will provide a user-friendly operating environment. The promise of security automation offers the opportunity for great advances in software assurance, security governance/reporting, and ongoing monitoring activities. Hindering that promise is the fact that current data exchange protocols are cumbersome ...

    SBIR Phase I 2011 Department of CommerceNational Institute of Standards and Technology
  6. Novel Solar Concentrator Trough with Front-side Support Structure

    SBC: INVENTION HOUSE LLC            Topic: 86

    Invention House LLC proposes to lower the initial cost of solar energy by minimizing the material used in the reflector of a concentrating trough. Placing the support structure on the front (sun) side and using a thin reflecting membrane will reduce material usage and cost by approximately 66%. The system is capable of producing boiling hot water for use in grain drying, food processing, and steri ...

    SBIR Phase I 2011 Department of Agriculture
  7. Development of phage preparation for managing Salmonella in foods

    SBC: INTRALYTIX INC            Topic: 85

    Our project envisions developing a bacteriophage-based product, designated SalmoShield, for eliminating or significantly reducing contamination of poultry products (and eventually other foods) with Salmonella. Salmonellae continue to be one of the leading causes of foodborne disease worldwide, causing 1.3-1.4 million cases of salmonellosis annually in the USA, with associated costs estimated to be ...

    SBIR Phase I 2011 Department of Agriculture
  8. Production and Marketing of a Novelty Specialty Pepper, Capsicum baccatum

    SBC: WILSON'S CEDAR POINT FARMS LLC            Topic: 812

    Certain types of specialty peppers may be desired by chefs. Capsicum baccatum, a relative of peppers commonly grown in the U.S. A, is a diverse species; both wild and cultivated forms occur in South America. However, cultivation of C. baccatum outside of South America is rare, and little scientific information is available with regard to cultivation of these relatively primitive cultivars of peppe ...

    SBIR Phase I 2011 Department of Agriculture
  9. Polyvalent Vaccine to Protect Poultry from Avian Influenza

    SBC: MEDIGEN, INC.            Topic: 83

    In this Phase I SBIR application, we propose the trivalent influenza virus-like particle (VLP) vaccine that is not dependent on egg production and allows protection of poultry against multiple AI viruses. Our hypothesis is that expression of H5, H7, and H9 HA proteins will result in a trivalent vaccine that will contain HA proteins derived from three distinct AI viruses. We hypothesize that trival ...

    SBIR Phase I 2011 Department of Agriculture
  10. Developing a high sensitivity high specificity lameness detection system for dairy cattle

    SBC: STEP ANALYSIS LLC            Topic: 83

    Bovine lameness has emerged as the second most problematic health and welfare issue for the dairy industry. Prevalence of lameness has steadily risen from 11 to 14 percent over the past 10 years. Culling due to lameness has risen from 13 to 20 percent during the same period. Estimated annual costs of lameness are $511 million because of reproduction inefficiencies, diminished milk yield, and the i ...

    SBIR Phase I 2011 Department of Agriculture
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