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Award Data
The Award database is continually updated throughout the year. As a result, data for FY24 is not expected to be complete until March, 2025.
Download all SBIR.gov award data either with award abstracts (290MB)
or without award abstracts (65MB).
A data dictionary and additional information is located on the Data Resource Page. Files are refreshed monthly.
The SBIR.gov award data files now contain the required fields to calculate award timeliness for individual awards or for an agency or branch. Additional information on calculating award timeliness is available on the Data Resource Page.
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CHARGED ULTRAFILTRATION MEMBRANE DEMINERALIZATION OF BRACKISH WATERS FOR IRRIGATION
SBC: Mickley & Associates Topic: N/ATHE PROPOSED FEASIBILITY RESEARCH IS TO USE A UNIQUE GRAFTI ING TECHNIQUE TO MODIFY MEMBRANE MATERIALS IN SUCH A WAY AS TO RENDER THEM USEFUL FOR SPECIFIC WATER TREATMENT SITUATIONS. THE WORK WILL SPECIFICALLY FOCUS ON THE DEVELOP MENT OF THE GRAFTING TECHNIQUE FOR POROUS MEMBRANE MATERIAL S. THE TECHNIQUE WILL BE DEMONSTRATED BY THE GRAFTING OF CHARGED MONOMER AND POLYMERS ONTO SEVERAL MATERIALS ...
SBIR Phase II 1987 Department of Agriculture -
A NEW RAPID TEST FOR SALMONELLA DETECTION USING LIPOSOME-ENTRAPPED MOLECULES
SBC: Ohmicron Corp. Topic: N/ATHE TESTING FOR SALMONELLA CURRENTLY INVOLVES METHODOLOGY THAT REQUIRES 3-8 DAYS TO COMPLETE AND A FAIRLY SOPHISTICAT ED SKILL LEVEL TO PERFORM. THIS PROJECT IS DESIGNED TO D DEVELOP BOTH MANUAL AND BIOSENSOR-BASED HOMOGENEOUS ASSAYS THAT WILL REDUCE THE DETECTION TIME OF SALMONELLA TO WITHIN 24 HOURS AND BE TECHNICALLY SIMPLER TO PERFORM. THE NOVEL ASPECT IS THE USE OF A LIMPSOME-ENCAPSULATED ENZ ...
SBIR Phase II 1987 Department of Agriculture -
NONDESTRUCTIVE EVALUATION OF FINGER JOINT STRENGTH
SBC: Engineering Data Mgmt Inc. Topic: N/AN/A
SBIR Phase I 1989 Department of Agriculture -
DNA PROBE TEST FOR PARATUBERCULOSIS (JOHNE'S DISEASE)
SBC: Somatogenetics International Topic: N/APARATUBERCULOSIS (JOHNE'S DISEASE) IS AN IMPORTANT, CHRONIC,WASTING DISEASE OF RUMINANTS CAUSED BY MYCOBACTERIUM PARATUBERCULOSIS. ONE OF THE MAJOR PROBLEMS WITH PARATUBERCULOSIS IS THAT IT IS DIFFICULT TO DIAGNOSE UNTIL AVERT CLINICAL DISEASE DEVELOPS. ECONOMIC LOSSES MAY OCCUR, HOWEVER, EVEN IN CATTLE WITH SUBCLINICAL INFECTIONS. OUR APPROACH TO IMPROVING THE DIAGNOSIS OF THIS DISEASE IS TO DEVE ...
SBIR Phase I 1989 Department of Agriculture -
A GREENHOUSE ENERGY MANAGEMENT SYSTEM PROVIDING OPTIMAL GROWING CONDITIONS
SBC: Westech Products Inc Topic: N/AA NEW TYPE OF CLOSED-LOOP GREENHOUSE COOLING AND HEATING SYSTEM THAT PERMITS CO2 ENRICHMENT OF A VARIETY OF PRINCIPALCROP AND NATIVE SPECIES OVER LONG PERIODS OF TIME WITHOUT LOSS OF CO2 DURING VENTILATION WILL BE CONSTRUCTED, INSTALLED IN AN EXISTING GREENHOUSE, AND TESTED FOR ITS ABILITY TO ACHIEVE ENERGY BALANCE DURING A RANGE OF SELECTEDCOOLING/HEATING LOAD CONDITIONS PRODUCED IN THE GROWTH CH ...
SBIR Phase I 1989 Department of Agriculture -
DEVELOPING A GREENHOUSE GROWING SYSTEM FOR SINGLE CLUSTER TOMATO PRODUCTION
SBC: Arc Ventures Inc. Topic: N/AIN 1987 RUTGERS PROFESSORS COMPLETED KEY RESEARCH ON SINGLE CLUSTER TOMATO PRODUCTION. THE RESULTS INDICATE THIS COUNTER INTUITIVE (I.E.; INNOVATIVE) IDEA CAN REVOLUTIONIZE TOMATO GROWING IN GREENHOUSES TO SUPPLY VINE RIPENED TOMATOES YEAR AROUND AT AN ATTRACTIVE PRICE. THE CURRENT TOMATO GROWING STRATEGY IS TO GROW PLANTS THROUGH AN ENTIRE SELLING SEASON. INTUITIVELY THIS STRATEGY IS REASONABLE S ...
SBIR Phase II 1992 Department of Agriculture -
ONE-STEP INFLOW/OUTFLOW CELL TO DETERMINE SOIL HYDRAULIC PROPERTIES
SBC: Daniel B. Stephens & Associates, Inc. Topic: N/AN/A
SBIR Phase I 1992 Department of Agriculture -
THE USE OF STRAW BALES FOR BUILDING RURAL LOW INCOME HOUSING
SBC: Straw-bale Construction Topic: N/AN/A
SBIR Phase I 1992 Department of Agriculture -
Chemically Active Fruit Label for the Visual Estimation of Fruit Ripeness
SBC: ADA TECHNOLOGIES, INC. Topic: N/ANON-TECHNICAL SUMMARY: Certain fruits do not change color as they ripen and hence it may be difficult for consumers to select fruit that is ready to eat. Melons and winter pears are examples of fruit that is difficult to select. Most fruit is now individually labeled and this project will develop a label that will change color as the fruit approaches ripeness. This colorimetric label will provide ...
SBIR Phase I 2003 Department of Agriculture -
Chemically Active Fruit Label for the Visual Estimation of Fruit Ripeness
SBC: ADA TECHNOLOGIES, INC. Topic: N/ANON-TECHNICAL SUMMARY: Certain fruits do not change color as they ripen and hence it may be difficult for consumers to select fruit that is ready to eat. Melons and winter pears are examples of fruit that is difficult to select. Most fruit is now individually labeled and this project will develop a label that will change color as the fruit approaches ripeness. This colorimetric label will provide ...
SBIR Phase II 2003 Department of Agriculture