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Award Data
The Award database is continually updated throughout the year. As a result, data for FY24 is not expected to be complete until March, 2025.
Download all SBIR.gov award data either with award abstracts (290MB)
or without award abstracts (65MB).
A data dictionary and additional information is located on the Data Resource Page. Files are refreshed monthly.
The SBIR.gov award data files now contain the required fields to calculate award timeliness for individual awards or for an agency or branch. Additional information on calculating award timeliness is available on the Data Resource Page.
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VALIDATION & TESTING OF THE VAM2D COMPUTER CODE
SBC: Hydrogeologic Inc. Topic: N/AN/A
SBIR Phase I 1988 Nuclear Regulatory Commission -
Surface Enhanced Raman Scattering For Field
SBC: American Research Corporation of Virginia Topic: N/AThe use of sub-therapeutic concentrations of anti-microbial agents in animal feed has contributed to theproductivity of the U.S. meat and dairy industries by preventing infectious diseases, by decreasing theamount of feed required and by increasing the rate of animal weight gain. However, failure to observerecommended practices of drug withdrawal can result in concentrations of antibiotic residue ...
SBIR Phase I 1997 Department of Agriculture -
SALMONELLA CONTROL ON POULTRY USING A DISINFECTANT DIP
SBC: Biomedical Development Corporation Topic: N/ACURRENTLY, POULTRY PRODUCTS WHICH ARE PROCESSED AND DISTRIBUTED IN A NON-COOKED FORM, MAY CONTAIN SIGNIFICANT NUMBERS OF PATHOGENIC BACTERIA SUCH AS SALMONELLA, LISTERIA AND CAMPYLOBACTER. POULTRY PROCESSING TECHNOLOGY HAS NOT AT THIS TIME DEVELOPED A SYSTEM OF EVISCERATION THAT DOES NOT CONTAMINATE THE CARCASS TO SOME EXTENT. TECHNOLOGY TO ELIMINATE THESE CONTAMINATING PATHOGENS FROM THE CARCASS ...
SBIR Phase I 1991 Department of Agriculture -
RURAL INTEGRATED TECHNOLOGY CENTERS FOR COMMUNITY DEVELOPMENT
SBC: Cadsa Inc. Topic: N/AN/A
SBIR Phase I 1991 Department of Agriculture -
Ozone Conversion Of Low Quality Feed Stocks
SBC: LYNNTECH INC. Topic: N/AMany crop residues, feed byproducts, forages and other biomass have little or no nutritional value asanimal feed. Lignin in these materials is the most significant factor that limits the availability ofstructural carbohydrate (i.e., cellulose and hemicellulose) to microbial flora of ruminant animals.Many chemical treatment methods have been investigated and most result in the production ofundesir ...
SBIR Phase I 1997 Department of Agriculture -
MICRO COMPUTER BASED PARALLEL PROCESSING SYSTEM FOR CODE COMPUTATIONS
SBC: Risk Management Systems Topic: N/AN/A
SBIR Phase I 1988 Nuclear Regulatory Commission -
LASER INCISION FOR MECHANICAL REINFORCEMENT OF WOOD-BASED COMPOSITE MATERIAL
SBC: American Research Corporation of Virginia Topic: N/AN/A
SBIR Phase I 1988 Department of Agriculture -
Inoculation With Producing Strains Of Truffle
SBC: Garland Gourmet Mushrooms & Topic: N/AThe French black "Perigord" truffle, Tuber melanosporum, an ectomycorrhizal fungus living in asymbiotic relationship with certain species of trees, has been successfully produced on filberts and oaksusing spore mass inoculation techniques, in Europe for the past 20 years and in North Carolina since1993. While this method has had great success with Pisolithus tinctorius on pines and Rhizopogon spp ...
SBIR Phase I 1997 Department of Agriculture -
Gravel Mulch Buffers
SBC: Daniel B. Stephens & Associates, Inc. Topic: N/AWater quality and soil erosion are high priority issues for U.S. agriculture. In more humid areas of theU.S., vegetation filter strips have proven to be an effective method of reducing erosion and improvingwater quality. Filter strips are less effective in the West due to sparser vegetation and more variablerainfall. In addition, establishment of vegetation is more difficult in many western wat ...
SBIR Phase I 1997 Department of Agriculture -
Electronic Pasteurization of Meat Patties
SBC: Accelerator Technology Corporation Topic: N/AAccelerator Technology Corp. proposes to develop a compact, cost-effective elctron-beam disinfestation system for pasteurization of meat patties. The system is designed to be integrated into the production line of a conventional meat patty operation. In such operations, the patties are stamped from sheets of ground meat in rows of 4-5 patties, moving on a conveyor at the rate of ~1 row/second. ...
SBIR Phase I 1996 Department of Agriculture