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The Award database is continually updated throughout the year. As a result, data for FY24 is not expected to be complete until March, 2025.

Download all SBIR.gov award data either with award abstracts (290MB) or without award abstracts (65MB). A data dictionary and additional information is located on the Data Resource Page. Files are refreshed monthly.

The SBIR.gov award data files now contain the required fields to calculate award timeliness for individual awards or for an agency or branch. Additional information on calculating award timeliness is available on the Data Resource Page.

Displaying 1 - 10 of 20 results
 
  • Record 1 TO 20

  1. WATER RESOURCE DECISION SUPPORT SYSTEM

    SBC: Computation Geosciences            Topic: N/A

    N/A

    SBIR Phase I 1994 Department of Agriculture

  2. SALMONELLA CONTROL ON POULTRY USING A DISINFECTANT DIP

    SBC: Biomedical Development Corporation            Topic: N/A

    CURRENTLY, POULTRY PRODUCTS WHICH ARE PROCESSED AND DISTRIBUTED IN A NON-COOKED FORM, MAY CONTAIN SIGNIFICANT NUMBERS OF PATHOGENIC BACTERIA SUCH AS SALMONELLA, LISTERIA AND CAMPYLOBACTER. POULTRY PROCESSING TECHNOLOGY HAS NOT AT THIS TIME DEVELOPED A SYSTEM OF EVISCERATION THAT DOES NOT CONTAMINATE THE CARCASS TO SOME EXTENT. TECHNOLOGY TO ELIMINATE THESE CONTAMINATING PATHOGENS FROM THE CARCASS ...

    SBIR Phase I 1991 Department of Agriculture

  3. RURAL INTEGRATED TECHNOLOGY CENTERS FOR COMMUNITY DEVELOPMENT

    SBC: Cadsa Inc.            Topic: N/A

    N/A

    SBIR Phase I 1991 Department of Agriculture

  4. Production of Refined Cane Sugar from Sugar Mills without an Attached Refinery

    SBC: CHOU, CHI            Topic: 85

    The one-step cane sugar process respondsto the USDA NIFA SBIR Program Priorities in regards to agriculturally related manufacturing technology and energy efficiency. The technology developed from this project will (1) reduce the energy and water consumed per cane sugar product, (2) provide an economic alternative for producing U.S. Food Grade sugar worldwide, (3) eliminate hazardous solid waste pr ...

    SBIR Phase I 2018 Department of Agriculture

  5. Ozone Conversion Of Low Quality Feed Stocks

    SBC: LYNNTECH INC.            Topic: N/A

    Many crop residues, feed byproducts, forages and other biomass have little or no nutritional value asanimal feed. Lignin in these materials is the most significant factor that limits the availability ofstructural carbohydrate (i.e., cellulose and hemicellulose) to microbial flora of ruminant animals.Many chemical treatment methods have been investigated and most result in the production ofundesir ...

    SBIR Phase I 1997 Department of Agriculture

  6. NEW SENSOR FOR MEASUREMENT OF AIR MOVEMENT

    SBC: ANALYSIS AND MEASUREMENT SERVICE CORPORATION            Topic: N/A

    THIS PROPOSAL IS PREPARED IN DIRECT RESPONSE TO THE NRC'S SOLICITATION FOR AN IMPROVED DEVICE TO MEASURE AIR MOVEMENT FOR PERSONNEL RADIATION PROTECTION AND HEALTH PHYSICS APPLICATIONS IN NUCLEAR FACILITIES. THE PURPOSE OF THE NEW DEVICE IS TO PROPERLY LOCATE AIR SAMPLERS SO THAT THE AIR SAMPLED IS REPRESENTATIVE OF THE AIR INHALED BY WORKERS. ALTHOUGH AIR FLOW RATE SENSORS SUCH AS ANEMOMETERS ARE ...

    SBIR Phase I 1994 Nuclear Regulatory Commission

  7. Natural Immune Boosting Compounds as Alternatives to Antibiotics

    SBC: ALTBIOTICS LLC            Topic: 83

    Routine use of antibiotics at subtherapeutic levels in the livestock industry has been criticized for triggering antimicrobial resistance. FDA has recommended the withdrawal of medically important antibiotics for production practices in the U.S. as of January 2017. Although various alternatives to antibiotics are currently on the market, none is able to match the efficacy of antibiotics. We recent ...

    SBIR Phase I 2018 Department of Agriculture

  8. IMPROVED EXPOXIDATION PROCESS FOR UNSATURATED NATURAL OILS

    SBC: Process Development Corp.            Topic: N/A

    N/A

    SBIR Phase I 1994 Department of Agriculture

  9. EXPERIMENTAL EVALUATION OF FIBER OPTIC PRESSURE SENSORS FOR NUCLEAR POWER PLANTS

    SBC: ANALYSIS AND MEASUREMENT SERVICE CORPORATION            Topic: N/A

    N/A

    SBIR Phase I 1994 Nuclear Regulatory Commission

  10. Electronic Pasteurization of Meat Patties

    SBC: Accelerator Technology Corporation            Topic: N/A

    Accelerator Technology Corp. proposes to develop a compact, cost-effective elctron-beam disinfestation system for pasteurization of meat patties. The system is designed to be integrated into the production line of a conventional meat patty operation. In such operations, the patties are stamped from sheets of ground meat in rows of 4-5 patties, moving on a conveyor at the rate of ~1 row/second. ...

    SBIR Phase I 1996 Department of Agriculture
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