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Award Data

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The Award database is continually updated throughout the year. As a result, data for FY24 is not expected to be complete until March, 2025.

Download all SBIR.gov award data either with award abstracts (290MB) or without award abstracts (65MB). A data dictionary and additional information is located on the Data Resource Page. Files are refreshed monthly.

The SBIR.gov award data files now contain the required fields to calculate award timeliness for individual awards or for an agency or branch. Additional information on calculating award timeliness is available on the Data Resource Page.

  1. VALIDATION & TESTING OF THE VAM2D COMPUTER CODE

    SBC: Hydrogeologic Inc.            Topic: N/A

    N/A

    SBIR Phase I 1988 Nuclear Regulatory Commission
  2. THE USE OF STRAW BALES FOR BUILDING RURAL LOW INCOME HOUSING

    SBC: Straw-bale Construction            Topic: N/A

    N/A

    SBIR Phase I 1992 Department of Agriculture
  3. THE PROCESS FOR RESEARCH IS THE SLAG STEAM GENERATOR (SSG). THE SSG HAS BEEN DEMONSTRATED TO COOL MOLTEN SLAG WITHOUT EMISSION TO AIR, DISCHARGES TO SURFACE WATER, OR LEACHING TO GROUNDWATER, AND TO RECOVER THE SENSIBLE HEAT AS USEFUL ENERGY. ADDITIONAL R

    SBC: Artificial Intelligence            Topic: N/A

    N/A

    SBIR Phase I 1992 Department of Agriculture
  4. Surface Enhanced Raman Scattering For Field

    SBC: American Research Corporation of Virginia            Topic: N/A

    The use of sub-therapeutic concentrations of anti-microbial agents in animal feed has contributed to theproductivity of the U.S. meat and dairy industries by preventing infectious diseases, by decreasing theamount of feed required and by increasing the rate of animal weight gain. However, failure to observerecommended practices of drug withdrawal can result in concentrations of antibiotic residue ...

    SBIR Phase I 1997 Department of Agriculture
  5. SELF-ASSEMBLED THIN FILM SENSORS FOR AQUACULTURE PROCESS CONTROL

    SBC: American Research Corporation of Virginia            Topic: N/A

    N/A

    SBIR Phase I 1992 Department of Agriculture
  6. RURAL INTEGRATED TECHNOLOGY CENTERS FOR COMMUNITY DEVELOPMENT

    SBC: Cadsa Inc.            Topic: N/A

    THE PROPOSED PROJECT WILL DETERMINE THE FEASIBILITY OF COMMERCIALIZING RURAL INTEGRATED TECHNOLOGY CENTERS (RITC'S)IN LOCAL COMMUNITIES FOR MODERNIZATION OF SERVICES AND GREATER ACCESS TO EXISTING AND FUTURE PROGRAM AND INFORMATION RESOURCES. RURAL COMMUNITIES FACE CHALLENGES INOBTAINING THE RESOURCES NEEDED FOR ECONOMIC DEVELOPMENT AND COMPETING WITH URBAN CENTERS TO ATTRACT AND RETAIN PROFESSION ...

    SBIR Phase II 1992 Department of Agriculture
  7. PREDICTION OF CHECK VALVE PERFORMANCE & DEGRADATION IN NUCLEAR POWER PLANT SYSTEMS

    SBC: KALSI ENGINEERING, INC            Topic: N/A

    THIS PROJECT IS AIMED AT DEVELOPING TECHNIQUES FOR PREDICTING CHECK VALVE PERFORMANCE AND ITS INTERNAL COMPONENTS DEGRADATION IN PRACTICAL PIPING SYSTEMS USED IN NUCLEAR POWER PLANTS. THE MAIN FOCUS OF THE EFFORT IS TO SYSTEMATICALLY EVALUATE THE EFFECT OF UPSTREAM DISTURBANCES WHICH ARE WITHIN 10 DIAMETERS UPSTREAM. BY USING A COMBINED THEORETICAL AND EXPERIMENTAL APPROACH, GENERALIZED NONDIMENSI ...

    SBIR Phase II 1988 Nuclear Regulatory Commission
  8. Ozone Conversion Of Low Quality Feed Stocks

    SBC: LYNNTECH INC.            Topic: N/A

    Many crop residues, feed byproducts, forages and other biomass have little or no nutritional value asanimal feed. Lignin in these materials is the most significant factor that limits the availability ofstructural carbohydrate (i.e., cellulose and hemicellulose) to microbial flora of ruminant animals.Many chemical treatment methods have been investigated and most result in the production ofundesir ...

    SBIR Phase I 1997 Department of Agriculture
  9. ONE-STEP INFLOW/OUTFLOW CELL TO DETERMINE SOIL HYDRAULIC PROPERTIES

    SBC: Daniel B. Stephens & Associates, Inc.            Topic: N/A

    N/A

    SBIR Phase I 1992 Department of Agriculture
  10. MICROWAVE SENSORS FOR MACHINE VISION INSPECTION IN FOOD PROCESSING SYSTEMS

    SBC: American Research Corporation of Virginia            Topic: N/A

    ALTHOUGH AUTOMATION TECHNOLOGY IS FINDING WIDESPREAD USE IN MANY INDUSTRIES, THE FOOD INDUSTRY IS ONLY JUST BEGINNING TOINTRODUCE SUCH TECHNOLOGY IN PRODUCTION FACILITIES. IN PARTICULAR, THERE IS A NEED TO INCREASE RESEARCH AND DEVELOPMENT EFFORTS IN A NUMBER OF AREAS INCLUDING NEW SENSORS AND MONITORING SYSTEMS, ROBOTIC TECHNIQUES, AND APPLICATIONS OF VISION SYSTEM FOR PRODUCT EVALUATION AT INTER ...

    SBIR Phase II 1988 Department of Agriculture
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