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The Award database is continually updated throughout the year. As a result, data for FY24 is not expected to be complete until March, 2025.

Download all SBIR.gov award data either with award abstracts (290MB) or without award abstracts (65MB). A data dictionary and additional information is located on the Data Resource Page. Files are refreshed monthly.

The SBIR.gov award data files now contain the required fields to calculate award timeliness for individual awards or for an agency or branch. Additional information on calculating award timeliness is available on the Data Resource Page.

  1. Electronic Pasteurization of Meat Patties

    SBC: Accelerator Technology Corporation            Topic: N/A

    Accelerator Technology Corp. proposes to develop a compact, cost-effective elctron-beam disinfestation system for pasteurization of meat patties. The system is designed to be integrated into the production line of a conventional meat patty operation. In such operations, the patties are stamped from sheets of ground meat in rows of 4-5 patties, moving on a conveyor at the rate of ~1 row/second. ...

    SBIR Phase I 1996 Department of Agriculture
  2. A2a Adenosine Receptors and Equine Sepsis

    SBC: ADENOSINE THERAPEUTICS, LLC            Topic: N/A

    NON-TECHNICAL SUMMARY: This is a phase I SBIR proposal by Adenosine Therapeutics for 6 months of support to synthesize and evaluate novel compounds as agonists of equine A2A adenosine receptors. Some of these compounds have been found to be very effective in reducing rodent mortality form endotoxin or from E. coli-induced sepsis. Circulating endotoxin (lipopolysaccharide) is correlated with the pr ...

    SBIR Phase I 2003 Department of Agriculture
  3. An Automated Fish Migration Pattern Monitoring System Using Shape Descriptors for Pattern Recognition

    SBC: Agris-Schoen Vision Systems, Inc.            Topic: N/A

    NON-TECHNICAL SUMMARY: Fish ecology and environmental research scientists have an urgent need for an automated fish recognition system for monitoring fish migration patterns. Many fish species are known to travel for great distances during their life cycle. As they travel past dams equipped with a fish passage, their species, size, total number, and the time are recorded for migration pattern stud ...

    SBIR Phase I 2003 Department of Agriculture
  4. Surface Enhanced Raman Scattering For Field

    SBC: American Research Corporation of Virginia            Topic: N/A

    The use of sub-therapeutic concentrations of anti-microbial agents in animal feed has contributed to theproductivity of the U.S. meat and dairy industries by preventing infectious diseases, by decreasing theamount of feed required and by increasing the rate of animal weight gain. However, failure to observerecommended practices of drug withdrawal can result in concentrations of antibiotic residue ...

    SBIR Phase I 1997 Department of Agriculture
  5. Efficacy of Recombinant Redox Enzymes from Corn in Wood and Textile Applications

    SBC: Applied Biotechnology Institute, Inc.            Topic: N/A

    NON-TECHNICAL SUMMARY: Industrial proteins produced in plants, particularly corn, offer a unique opportunity for industrial scale production of enzymes at competitive prices and yields that will address markets that cannot be addressed today. These corn-produced enzymes open the possibility to address such large markets as pulp bleaching, textile bleaching, bio-glues and enzymatic remediation of w ...

    SBIR Phase I 2003 Department of Agriculture
  6. Cellulases for Biomass Conversion from the Transgenic Maize Production System

    SBC: Applied Biotechnology Institute, Inc.            Topic: N/A

    NON-TECHNICAL SUMMARY: The production of ethanol from lignocellulosic biomass can utilize large volumes of agricultural residues that are untapped today. Ethanol fuels burn cleanly, thus the use of ethanol for partial replacement of petroleum fuels will have a positive impact on the environment. The production of ethanol fuels from lignocellulosic biomass is ready to be developed into a viable ind ...

    SBIR Phase I 2003 Department of Agriculture
  7. Improving Single Pass Solids Removal in Bead Bioclarifiers by Optimizing Media Size and Shape

    SBC: AQUACULTURE SYSTEMS TECHNOLOGIES, L.L.C.            Topic: N/A

    NON-TECHNICAL SUMMARY: There is an immediate demand for floating bead filters with improved single pass removal characteristics for wastewater treatment. AST has identified several potential areas of bead filter application that are inhibited by poor single pass removal of fine particles. These potential areas of application include treatment aquaculture backwash waters and effluents, aquacultural ...

    SBIR Phase I 2003 Department of Agriculture
  8. A QUICK DIAGNOSTIC TEST TO DETECT A DEADLY BACTERIA INFECTING CHANNEL CATFISH

    SBC: Athens Research And Technology            Topic: N/A

    N/A

    SBIR Phase I 1989 Department of Agriculture
  9. SALMONELLA CONTROL ON POULTRY USING A DISINFECTANT DIP

    SBC: Biomedical Development Corporation            Topic: N/A

    CURRENTLY, POULTRY PRODUCTS WHICH ARE PROCESSED AND DISTRIBUTED IN A NON-COOKED FORM, MAY CONTAIN SIGNIFICANT NUMBERS OF PATHOGENIC BACTERIA SUCH AS SALMONELLA, LISTERIA AND CAMPYLOBACTER. POULTRY PROCESSING TECHNOLOGY HAS NOT AT THIS TIME DEVELOPED A SYSTEM OF EVISCERATION THAT DOES NOT CONTAMINATE THE CARCASS TO SOME EXTENT. TECHNOLOGY TO ELIMINATE THESE CONTAMINATING PATHOGENS FROM THE CARCASS ...

    SBIR Phase I 1991 Department of Agriculture
  10. An Improved Sanitizer For Grade A Shell Eggs

    SBC: Biomedical Development Corporation            Topic: N/A

    The incidence of food borne outbreaks associated with Salmonella has risen steadily since the mid1970's. The monetary cost of salmonellosis has been estimated at $4 billion annually. The primarycause of salmonellosis has been linked to the consumption of eggs or egg products containingSalmonella enteritidis and 80% of all eggs consumed in the United States are transported to thepurchaser in the ...

    SBIR Phase I 1997 Department of Agriculture
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