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The Award database is continually updated throughout the year. As a result, data for FY24 is not expected to be complete until March, 2025.

Download all SBIR.gov award data either with award abstracts (290MB) or without award abstracts (65MB). A data dictionary and additional information is located on the Data Resource Page. Files are refreshed monthly.

The SBIR.gov award data files now contain the required fields to calculate award timeliness for individual awards or for an agency or branch. Additional information on calculating award timeliness is available on the Data Resource Page.

  1. Electronic Pasteurization of Meat Patties

    SBC: Accelerator Technology Corporation            Topic: N/A

    Accelerator Technology Corp. proposes to develop a compact, cost-effective elctron-beam disinfestation system for pasteurization of meat patties. The system is designed to be integrated into the production line of a conventional meat patty operation. In such operations, the patties are stamped from sheets of ground meat in rows of 4-5 patties, moving on a conveyor at the rate of ~1 row/second. ...

    SBIR Phase I 1996 Department of Agriculture
  2. APPLE PACKING LINE VISION ROBOTIC SYSTEM FOR DEFECT REMOVAL

    SBC: AGRI-TECH, Inc.            Topic: N/A

    APPLE PACKING PROCESS STILL IS DONE BY HAND. ALONG THE APPLE CONVEYERS, WORKERS ARE PLACED TO MONITOR THE PASSING APPLES AND REMOVE THE ROTTED, DAMAGED, DISEASED APPLES AND FOREIGN MATERIALS. THIS LABOR INTENSIVE WORK IN A WET AND DIRTY ENVIRONMENT IS NOT ONLY TEDIOUS AND CAUSES FATIGUE TO EYES, BUT ALSO DIFFICULT TO PREVENT THE UNDESIRABLE OBJECTS FROM PASSING THROUGH THE LINE. IT HAS BEEN AN INC ...

    SBIR Phase II 1995 Department of Agriculture
  3. MICROWAVE SENSORS FOR MACHINE VISION INSPECTION IN FOOD PROCESSING SYSTEMS

    SBC: American Research Corporation of Virginia            Topic: N/A

    ALTHOUGH AUTOMATION TECHNOLOGY IS FINDING WIDESPREAD USE IN MANY INDUSTRIES, THE FOOD INDUSTRY IS ONLY JUST BEGINNING TOINTRODUCE SUCH TECHNOLOGY IN PRODUCTION FACILITIES. IN PARTICULAR, THERE IS A NEED TO INCREASE RESEARCH AND DEVELOPMENT EFFORTS IN A NUMBER OF AREAS INCLUDING NEW SENSORS AND MONITORING SYSTEMS, ROBOTIC TECHNIQUES, AND APPLICATIONS OF VISION SYSTEM FOR PRODUCT EVALUATION AT INTER ...

    SBIR Phase II 1988 Department of Agriculture
  4. Surface Enhanced Raman Scattering For Field

    SBC: American Research Corporation of Virginia            Topic: N/A

    The use of sub-therapeutic concentrations of anti-microbial agents in animal feed has contributed to theproductivity of the U.S. meat and dairy industries by preventing infectious diseases, by decreasing theamount of feed required and by increasing the rate of animal weight gain. However, failure to observerecommended practices of drug withdrawal can result in concentrations of antibiotic residue ...

    SBIR Phase I 1997 Department of Agriculture
  5. Raman Spectrograph for Field Evaluation of Antibiotic Residues

    SBC: American Research Corporation of Virginia            Topic: N/A

    This proposal suggests the development of surface-enhanced Raman scattering (SERS) instrumentation capable of detecting nanogram levels of sulfamethazine per ml of extracted sample. Although the use of subtherapeutic concentrations of anti-microbial agents in animal feed has contributed to the productivity of the U.S. meat and dairy industries by preventing infectious diseases, by decreasing the ...

    SBIR Phase I 1995 Department of Agriculture
  6. LASER INCISION FOR MECHANICAL REINFORCEMENT OF WOOD-BASED COMPOSITE MATERIAL

    SBC: American Research Corporation of Virginia            Topic: N/A

    N/A

    SBIR Phase I 1988 Department of Agriculture
  7. A QUICK DIAGNOSTIC TEST TO DETECT A DEADLY BACTERIA INFECTING CHANNEL CATFISH

    SBC: Athens Research And Technology            Topic: N/A

    COMMERCIAL CATFISH PRODUCTION IS SIGNIFICANTLY IMPAIRED BY INFECTIOUS DISEASES, A MAJOR CAUSE OF ECONOMIC LOSSES TO THE CATFISH PRODUCER. ONE OF THE MOST DETRIMENTAL OF THESE INFECTIOUS DISEASES IS ENTERIC SEPTICEMIA OF CATFISH (ESC) CAUSED BY EDWARDSIELLA ICTALURI. IN 1987, APPROXIMATELY $4 MILLION WORTH OF FISH IN MISSISSIPPI ALONE DIED FROM ESC. PROMPT TREATMENT OF INFECTED FISH INCREASES THE C ...

    SBIR Phase II 1990 Department of Agriculture
  8. An Improved Sanitizer For Grade A Shell Eggs

    SBC: Biomedical Development Corporation            Topic: N/A

    The incidence of food borne outbreaks associated with Salmonella has risen steadily since the mid1970's. The monetary cost of salmonellosis has been estimated at $4 billion annually. The primarycause of salmonellosis has been linked to the consumption of eggs or egg products containingSalmonella enteritidis and 80% of all eggs consumed in the United States are transported to thepurchaser in the ...

    SBIR Phase I 1997 Department of Agriculture
  9. Development of a Quantitative Assay for Rodent Excreta

    SBC: Biotect, Inc.            Topic: N/A

    Rodent pancreatic trypsin will be isolated from rodent pancreatic tissue. The enzyme will be purified and injected into rabbits to generate polyclonal antibodies. The rabbit anti-rodent trypsin antibodies will be used to develop a sandwich ELISA assay for rodent fecal contamination in agricultural and food products.

    SBIR Phase II 1996 Department of Agriculture
  10. Development of a Quantitative Assay for Rodent Excreta

    SBC: Biotect, Inc.            Topic: N/A

    N/A

    SBIR Phase I 1995 Department of Agriculture
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