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Award Data

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The Award database is continually updated throughout the year. As a result, data for FY24 is not expected to be complete until March, 2025.

Download all SBIR.gov award data either with award abstracts (290MB) or without award abstracts (65MB). A data dictionary and additional information is located on the Data Resource Page. Files are refreshed monthly.

The SBIR.gov award data files now contain the required fields to calculate award timeliness for individual awards or for an agency or branch. Additional information on calculating award timeliness is available on the Data Resource Page.

  1. Surface Enhanced Raman Scattering For Field

    SBC: American Research Corporation of Virginia            Topic: N/A

    The use of sub-therapeutic concentrations of anti-microbial agents in animal feed has contributed to theproductivity of the U.S. meat and dairy industries by preventing infectious diseases, by decreasing theamount of feed required and by increasing the rate of animal weight gain. However, failure to observerecommended practices of drug withdrawal can result in concentrations of antibiotic residue ...

    SBIR Phase I 1997 Department of Agriculture
  2. MICROWAVE SENSORS FOR MACHINE VISION INSPECTION IN FOOD PROCESSING SYSTEMS

    SBC: American Research Corporation of Virginia            Topic: N/A

    N/A

    SBIR Phase I 1987 Department of Agriculture
  3. SWEET SORGHUM FOR A PIEDMONT ETHANOL INDUSTRY

    SBC: Applied Science Associates. In            Topic: N/A

    APPLIED SCIENCE ASSOCIATES, INC. PROPOSES TO PRODUCT FUEL ALCOHOL FROM SWEET SORGHUM: A PROLIFIC PRODUCER OF BIOMASS ON MARGINAL FARMLAND, RENEWABLE AND NON-COMPETITIVE WITH THEFOOD CHAIN. AN EXPERIMENTAL PROTOTYPE OF A "CROSSFOADS" FEEDSTOCK PROCESSOR IS AT HAND; A LOADER, A FLAIL FOR SEPERATINGPITH FROM RIND, A VIBRATING SEPARATOR OF THESE COMPONENTS, AAND A SCREW PRESS FOR EXPRESSING THE JUICE. ...

    SBIR Phase II 1987 Department of Agriculture
  4. A QUICK DIAGNOSTIC TEST TO DETECT A DEADLY BACTERIA INFECTING CHANNEL CATFISH

    SBC: Athens Research And Technology            Topic: N/A

    COMMERCIAL CATFISH PRODUCTION IS SIGNIFICANTLY IMPAIRED BY INFECTIOUS DISEASES, A MAJOR CAUSE OF ECONOMIC LOSSES TO THE CATFISH PRODUCER. ONE OF THE MOST DETRIMENTAL OF THESE INFECTIOUS DISEASES IS ENTERIC SEPTICEMIA OF CATFISH (ESC) CAUSED BY EDWARDSIELLA ICTALURI. IN 1987, APPROXIMATELY $4 MILLION WORTH OF FISH IN MISSISSIPPI ALONE DIED FROM ESC. PROMPT TREATMENT OF INFECTED FISH INCREASES THE C ...

    SBIR Phase II 1990 Department of Agriculture
  5. EVALUATION OF A FILTER PRESS SYSTEM TO REDUCE MOISTURE CONTENT OF FISH PRODUCTION WASTES

    SBC: Bay Port Fish Company Inc.            Topic: N/A

    AS THE AQUACULTURE INDUSTRY HAS GROWN, LITTLE ATTENTION HAS BEEN GIVEN TO THE ENVIRONMENTAL IMPACTS OF AQUACULTURE, UNTIL RECENTLY. BETTER COLLECTION TECHNIQUES FOR FISH WASTEMATERIAL, WHICH IS IN THE FORM OF A SLURRY AND IS APPROXIMATELY 95% WATER, HAVE INCREASED OPERATING COSTS FOR THE AQUACULTURE INDUSTRY TO TREAT EFFLUENTS AND DISPOSE OF SOLIDS GENERATED. FUTURE REGULATIONS MAY LIMIT CURRENT D ...

    SBIR Phase II 1991 Department of Agriculture
  6. EVALUATION OF A FILTER PRESS SYSTEM TO REDUCE MOISTURE CONTENT OF FISH PRODUCTION WASTES

    SBC: Bay Port Fish Company Inc.            Topic: N/A

    N/A

    SBIR Phase I 1990 Department of Agriculture
  7. SALMONELLA CONTROL ON POULTRY USING A DISINFECTANT DIP

    SBC: Biomedical Development Corporation            Topic: N/A

    CURRENTLY, POULTRY PRODUCTS WHICH ARE PROCESSED AND DISTRIBUTED IN A NON-COOKED FORM, MAY CONTAIN SIGNIFICANT NUMBERS OF PATHOGENIC BACTERIA SUCH AS SALMONELLA, LISTERIA AND CAMPYLOBACTER. POULTRY PROCESSING TECHNOLOGY HAS NOT AT THIS TIME DEVELOPED A SYSTEM OF EVISCERATION THAT DOES NOT CONTAMINATE THE CARCASS TO SOME EXTENT. TECHNOLOGY TO ELIMINATE THESE CONTAMINATING PATHOGENS FROM THE CARCASS ...

    SBIR Phase I 1991 Department of Agriculture
  8. An Improved Sanitizer For Grade A Shell Eggs

    SBC: Biomedical Development Corporation            Topic: N/A

    The incidence of food borne outbreaks associated with Salmonella has risen steadily since the mid1970's. The monetary cost of salmonellosis has been estimated at $4 billion annually. The primarycause of salmonellosis has been linked to the consumption of eggs or egg products containingSalmonella enteritidis and 80% of all eggs consumed in the United States are transported to thepurchaser in the ...

    SBIR Phase I 1997 Department of Agriculture
  9. Modifying Lesquerella Oil by Maleic Anhydride for Thermal Setting Coating Materials

    SBC: Bioplastics & Polymers Inc            Topic: N/A

    This Small Business Innovation Research Phase I project envisages new thermoset coating materials derived from lesquerella oil. The proposed research will result in the creation of markets for lesquerella oil and wil assist the USDA efforts to replace imported castor oil with domestically produced lesquerella oil. Bench-scale investigations of lesquerella oil modification will focus on addition ...

    SBIR Phase II 1997 Department of Agriculture
  10. Development Of A Ready-to-assemble

    SBC: Blue Ridge Timberwrights            Topic: N/A

    The ready-to-assemble (RTA) construction system is a new method for assembling wood structuresbuilt from the following engineered wood products: parallel strand lumber (PSL), laminated strandlumber (LSL), and laminated veneer lumber (LVL). The RTA system is designed for rapid assemblyby small crews of unskilled labor using common hand tools. The design of the RTA systemincorporates engineered w ...

    SBIR Phase I 1997 Department of Agriculture
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