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The Award database is continually updated throughout the year. As a result, data for FY24 is not expected to be complete until March, 2025.

Download all SBIR.gov award data either with award abstracts (290MB) or without award abstracts (65MB). A data dictionary and additional information is located on the Data Resource Page. Files are refreshed monthly.

The SBIR.gov award data files now contain the required fields to calculate award timeliness for individual awards or for an agency or branch. Additional information on calculating award timeliness is available on the Data Resource Page.

  1. Reducing produce waste via novel biopreservative ingredients

    SBC: Imvela Corp.            Topic: 4A

    According to the USDA, 25% of the US fresh fruit supply at the consumer level is wasted, which equates to 9.5 billion pounds. To address consumer food waste, Imvela Corp. proposes to develop a novel, natural ingredient that reduces microbial spoilage and extends shelf life, when applied to berries after they are harvested. Our approach is innovative because we collect experimental data from a larg ...

    SBIR Phase I 2023 Environmental Protection Agency
  2. Prototyping a Process to Reuse Wasted Glass in High Performance Low Carbon Concrete

    SBC: KLAW INDUSTRIES LLC            Topic: 4D

    How Glass SCMs Solve the Market Need. The process of producing cement has remained unchanged since the industrial revolution. Concrete producers need a new high performing cement alternative to lower their concrete products' cost and embodied carbon. Otherwise, we will be building our future communities using a process with the environmental and financial costs of 1820s technology. This project wi ...

    SBIR Phase II 2023 Environmental Protection Agency
  3. SBIR Phase 1: Novel biopreservatives to improve the shelf life of dairy products

    SBC: Imvela Corp.            Topic: 4A

    Specific Need for the Technology: This research enables development of a new microbial culture that will produce the world’s first natural microbial bioprotectant product. Retail/consumer/service sees losses (spoilage) of >$162 billion/year, or ~30% of all food, of which around ~20% is dairy6. Chemical preservatives are a principal approach to mitigating spoilage, however because of evolving con ...

    SBIR Phase I 2022 Environmental Protection Agency
  4. Low Embodied Carbon Wallboard made with Biochar

    SBC: CINTEREST LLC            Topic: 4D

    The carbon impact of materials used in residential and commercial buildings is substantial. The building trade must urgently shift towards using materials with lower embodied carbon, or better yet, use materials that can sequester carbon over the life of the building and beyond. Drywall is used in enormous quantities and comes with a considerable carbon footprint. Cinterest has prototyped a wallbo ...

    SBIR Phase I 2022 Environmental Protection Agency
  5. Prototyping a Process to Reuse Wasted Glass in High Performance Low Carbon Concrete

    SBC: KLAW INDUSTRIES LLC            Topic: 4D

    How Glass SCMs Solve the Market Need The process to produce cement has remained unchanged since the industrial revolution. Concrete producers need a new high-performing cement alternative to lower their concrete products' cost and embodied carbon. Otherwise, we will be building our future communities using a process with the embodied carbon and financial costs of 1820s technology. This project aim ...

    SBIR Phase I 2022 Environmental Protection Agency
  6. In Situ Remediation Technology (InSRT) for Remediation of PFAS Contaminated Groundwater

    SBC: REMWELL LLC            Topic: 20OSAPEP2

    Per- and polyfluoroalkyl substances (PFAS) are persistent chemicals that have been introduced to the environment through manufacturing, use, and disposal of products containing PFAS. The U.S. EPA has issued a lifetime drinking water Health Advisory Level (HAL) for the perfluoroalkyl acids (PFAAs) perfluorooctanoic acid (PFOA) and perfluorosulfonic acid (PFOS), two of the more than 3,000 PFAS compo ...

    SBIR Phase II 2021 Environmental Protection Agency
  7. Continuous Fermentation Bioprocess Resolving Food Waste Issues from Greek Yogurt Production

    SBC: CAPRO-X INC            Topic: 20OSAPEP2

    Capro-X, Inc. is a biotechnology company that was founded in 2017 with the goal of decreasing the expense and environmental impact associated with the handling of dairy production wastes and byproducts. Using a novel fermentation process, called the WheyAway, Capro-X converts lactose-containing dairy industry process streams into treated water and a mixture of valuable fatty acid chemicals. The Wh ...

    SBIR Phase II 2021 Environmental Protection Agency
  8. Field Deployable Mid-Infrared Spectrometer for Monitoring Volatile Organic Compound (VOC) Emissions from

    SBC: FIREFLY PHOTONICS LLC            Topic: 20OSAPE2B

    Concentrated animal feeding operation (CAFO) is a designation by the U.S. EPA to represent large animal feeding operation with more than 1000 animal units confined on site for more than 45 days during the year. CAFOs emit many volatile organic compounds (VOCs) into the atmosphere. Current multi-gas sensor technologies are not sufficiently portable and are utilized either offline in a lab-setting o ...

    SBIR Phase I 2021 Environmental Protection Agency
  9. Procuring NHSM and Food processing by-products for Electricity Generation, Heating and Cooking applications

    SBC: FARM TO FLAME ENERGY INC            Topic: 20OSAPE5C

    The global power generation market will reach $1.5 T by 2022 with a Compound Annual Growth Rate (CAGR) of 3.5% [1]. This ever-growing industry is significantly contributing to the global climate crisis, and with hundreds of millions of people still facing electricity supply deficits, it is imperative that new solutions are developed to pave a towards a sustainable resource management. At the momen ...

    SBIR Phase I 2021 Environmental Protection Agency
  10. In Situ Remediation Technology (InSRT) for Remediation of PFAS Contaminated Groundwater

    SBC: REMWELL LLC            Topic: 19NCER1C

    Per- and Polyfluoroalkyl substances (PFAS) are persistent chemicals that have been introduced to the environment through manufacturing, use, and disposal of products containing PFAS. Some PFAS have been phased out of production; however, their legacy persists through widespread contamination of air, water, soil, and biota. The U.S. EPA has issued a lifetime drinking water Health Advisory Level (HA ...

    SBIR Phase I 2020 Environmental Protection Agency
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