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The Award database is continually updated throughout the year. As a result, data for FY24 is not expected to be complete until March, 2025.

Download all SBIR.gov award data either with award abstracts (290MB) or without award abstracts (65MB). A data dictionary and additional information is located on the Data Resource Page. Files are refreshed monthly.

The SBIR.gov award data files now contain the required fields to calculate award timeliness for individual awards or for an agency or branch. Additional information on calculating award timeliness is available on the Data Resource Page.

  1. An innovative mechanized system for transferring tissue-cultured plantlets to propagation trays to revolutionize vegetable and floral crop production

    SBC: Alaska AgriTech Inc.            Topic: 813

    Tissue culture is a well-established micropropagation method for many vegetable and floral crops. However, transferring plantlets from tissue culture vessels to the propagation trays is extremely time consuming and labor intensive. It is the major obstacle in crop production. The purpose of this projectis to design and produce a prototype which can efficiently transfer plantlets to propagation tra ...

    SBIR Phase I 2016 Department of Agriculture
  2. Harnessing the anti-inflammatory potency of Alaska berries as a functional food

    SBC: Cereon Biotechnology LLC            Topic: 85

    A persistent and spreading inflammatory and oxidative stress is largely responsible for the progressive degeneration of neuronal connectivity ultimate reflected by a debilitating decline of cognitive function, which accompanies normal aging as well as age and/or trauma-related ailments. The yearly economic burden due to age-related cognitive decline is estimated to exceed $600 billion worldwide an ...

    SBIR Phase I 2016 Department of Agriculture
  3. Detecting Substandard, Nonconforming, Improperly Processed and Counterfeit Materiel

    SBC: Ocean Bay Information and Systems Management, LLC            Topic: DLA15C001

    "Micro-calorimetry is a Nondestructive Test (NDT) capable of detecting heat characteristics that could identify improperly processed, counterfeit, substandard, nonconforming or fake raw material prior to materials introduction into end-product production cycles. Current calorimetric technology is an extremely sensitive, expensive and time consuming process, utilizing an adiabatic or semi-adiabat ...

    STTR Phase I 2016 Department of DefenseDefense Logistics Agency
  4. Nutritional Therapy in Elderly with Heart Failure

    SBC: Essential Blends, LLC            Topic: NIA

    DESCRIPTION provided by applicant The long term goal of this project is to develop and test a nutritional product that will improve physical function in individuals with heart failure H in the geriatric population Our approach to nutritional therapy NT focuses on increasing skeletal muscle strength improving vascular reactivity and optimizing regulation of energy substrate metabolism All ...

    STTR Phase I 2015 Department of Health and Human ServicesNational Institutes of Health
  5. Muscle preservation during weight loss in older, overweight individuals

    SBC: Essential Blends, LLC            Topic: N

    DESCRIPTION provided by applicant The overall goal of this project is to test a meal replacement beverage that will ultimately preserve muscle loss during calorie restriction weight loss CRWL in obese older individuals We previously developed a meal replacement rich with a proprietary blend of essential amino acids TMR that was more than three times as effective as whey protein in stimulat ...

    SBIR Phase I 2015 Department of Health and Human ServicesNational Institutes of Health
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