Improved Fruit Juice Concentration Process
Small Business Information
Compact Membrane Systems, Inc.
325 Water Street, Wilmington, DE, 19804
AbstractNo simple/convenient process exists to concentrate wine without developing a burnt taste. This program develops the osmotic distillation process to concentrate wine at room temperature. Osmotic distillation enhances dewatering approximately 10-fold and in so doing makes the process economically attractive.
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