Contact Dr. Gene Kim, NPL for SBIR Aquaculture at Gene.W.Kim@nifa.usda.gov, (202) 401-1108 regarding questions about the topic area or to arrange a telephone consultation.
The Aquaculture topic area aims to develop new technologies that will enhance the knowledge and technology base necessary for the expansion of the domestic aquaculture industry as a form of production agriculture. Seafood production from the wild is under increased pressure due to overfishing, and therefore aquaculture is increasingly an important source of farmed seafood and an important contributor to food security. Emphasis is placed on research leading to improved production efficiency and increased competitiveness of private sector, commercial aquaculture in the United States. Studies on commercially important, or potentially important, species of fish, shellfish and aquatic plants from both freshwater and marine environments are included. In this context, new technologies are needed to improve production efficiency, protect aquaculture species against disease, and ensure the safety of farmed seafood.
To meet these identified needs in aquaculture, the program priorities include: improved aquaculture production resulting from improved reproductive efficiency in fish and shellfish; improved aquaculture production resulting from genetic improvement in fish and shellfish; improved aquaculture production resulting from improved animal health; improved aquaculture production with reduced water usage and improved production efficiencies; and cost-effective production of algae for use as aquaculture feed and as a source of valuable human food supplements. This topic area supports the NIFA Strategic Plan Goal 1 Science: Catalyze exemplary and relevant research, education and extension programs; SUB-GOAL 1.3: Optimize the production of goods and services from working lands while protecting the Nation’s natural resource base and environment.
FY 2018 Research Priorities:
Examples of appropriate subtopics for research applications from small businesses include, but are not limited to, the following:
1. Reproductive Efficiency
Novel or innovative approaches to improve reproductive efficiency in aquaculture species including: greater control of maturation, ovulation and fertilization; improved gamete and embryo storage; improved larval rearing techniques; enhanced reproductive performance of broodstock; improved methods for cryopreservation of sperm and embryos; and methods to control sex determination.
2. Genetic Improvement
Novel or innovative approaches to improve production efficiency through genetic improvement of aquacultural stocks including: genetic mechanisms of sex determination; genetic basis for inheritance of commercially important traits, such as growth, cold tolerance, and pathogen susceptibility; identification of major genes affecting performance; application of molecular biology and genomics and the integration of this technology into breeding programs; and performance evaluation of aquacultural stocks and utilization of crossbreeding and hybridization.
3. Integrated Aquatic Animal Health Management
Novel or innovative approaches to reducing acute and chronic losses related to aquatic animal health in aquaculture production systems through an integrated holistic approach including: physiological stress related to the quality of the aquatic production system; genetic, environmental, and nutritional components of aquatic health management; control of predation in aquaculture production systems; development of new vaccines or immunization procedures to enhance resistance to infectious diseases and parasites; development of diagnostic tests for specific diseases that pose a health hazard; and development of improved treatment methods for acute or chronic health problems caused by specific infectious or non- infectious agents, parasites, injuries and chemical and toxic agents.
4. Improved Production Systems and Management Strategies
Novel or innovative approaches to improve existing or alternative production system design and management strategies including: development of biological, engineering and economic design criteria and models; enhancement of water quality in existing production systems through aeration, flow patterns, etc.; characterization, handling and treatment of effluent from aquacultural production systems; improved harvesting methods and strategies; and improved operating efficiencies for recirculation systems.
5. Algal Production Systems
Novel or innovative approaches to improve the efficiency of algal production systems including: identification of new species with improved nutritional profile for use in feeding to other aquacultural species or as a source of valuable human food supplements; development of improved bioreactor technology; and development of better methods for harvesting algal biomass.
Other Key Information
- The applicants are strongly encouraged to contact the NPL regarding the suitability of research topics.
- For aquaponics, unless the focus is on developing significant technological improvements, proposals that deal with applying current aquaponics technology should be submitted to 8.12 Small and Mid-Size Farms
- Applications that deal with the development of new food products derived from aquaculture species should be submitted under topic area 8.5 Food Science and Nutrition