Free-living Energy Balance Assessment and Management in Close to Real Time

Award Information
Agency: Department of Agriculture
Branch: N/A
Contract: N/A
Agency Tracking Number: 2009-01147
Amount: $345,276.00
Phase: Phase II
Program: SBIR
Awards Year: 2009
Solicitation Year: N/A
Solicitation Topic Code: N/A
Solicitation Number: N/A
Small Business Information
6016 SCHAEFER RD, Minneapolis, MN, 55436
DUNS: 830188871
HUBZone Owned: N
Woman Owned: N
Socially and Economically Disadvantaged: N
Principal Investigator
 Jon Moon
 (952) 400-5832
Business Contact
 Jon Moon
Title: President
Phone: (952) 400-5832
Research Institution
So many Americans are overweight that the condition has been declared a serious public health problem and is burdening our health care systems. Obesity increases the risk of diabetes, heart attack, stroke, cancer, arthritis, sleep apnea and other diseases. Researchers are making progress to find and control the behavioral and biochemical factors that drive weight gain and their progress points to successful weight management strategies. To continue they will need better data on free living energy balance and the ability to create and deliver individualized prescriptions. This project will create a mobile phone system that assesses energy balance and test its usability with adolescents and young adults. Our purpose is to demonstrate the effectiveness of mobile phones to quantify a wide range of important factors in overweight and weight management. The phone is used to collect energy balance information (intake, activity and weight change) from a user throughout the day for an indefinite period. The user enters meals and snacks, activity descriptions, and other context input in response to questions or as free text. In the background the phone automatically collects tri-axial accelerometer readings and information about the user's movement via GPS. All the information is collected first in the mobile phone then transmitted to a central system in near to real time where it is stored and maintained for analysis.

* information listed above is at the time of submission.

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